CORK SCREW a device for pulling corks

from bottles, consisting of a spiral metal rod

that is inserted into the cork and a handle
that extracts it.

FROZEN DRINK DISPENSER prepare and dispense frozen drinks

used to

CASH REGISTER - a machine used in places

for regulating money transactions with
customers. It typically has a compartmental
drawer for cash and it totals, displays and
records the amount of each sale.

COASTER a small tray or mat placed under

a bottle or glass to protect the table
underneath

KEG a small barrel, especially one of less

than 30 gallons or (in the UK) 10 gallons.

VACUUM COFFEE MAKER Brews coffee

using two chambers where vapour pressure
and vacuum produce coffee.

STIRRER/SWIZZLE STICK - a stick used for

stirring still drinks or taking the fizz out of
sparkling ones.