FACS

EXPLORATION SCOPE & SEQUENCE

Week 1
Introduction
And
Relationships
Week 2
Relationships
& Goals And
Values
Week 3
Childcare

Week 4
Childcare
Week 5
Clothing/
Textiles
Week 6
Week 7
Week 8
Week 9
Interior Design

Week 10

Monday
Syllabus/Get
To Know
Class
Family
Relationships
S1o1d
Responsibilitie
s Of Childcare
Providers/
Financial
Aspect Of
Childcare
S3O1&O5
Value Of
Play/Age
Appropriate
S3O2/O2a
Careers And
Consumerism
In Clothing
S4O5
Sewing Safety
S4o2a-H
Learn To Use
A Pattern
S4o3a-F
Basic Sewing
Techniques
S4o4a-H
Careers And
Consumerism
In Interior
Design
S2O3
Color
Preferences
And
Combinations
Activity
(After) S2o2b

Tuesday
Traits Needed
For Positive
Friendships
S1o1a.
Family
Relationship S
S1o1d
Safety S3o1a

Influence Of
Play
S3o2b

Wednesday
Personal
Behavior On
Relationships
S1o1b
What Are
Values?
S1o2a
Child Abuse
S3o1b

Plan HandsOn Child Care

Experience
S3O3
Learn Parts Of Change
Sewing
Needle/ Thread
Machine
Correctly
S4o1a
S4o1b/C
Learn To Use
Learn To Use
A Pattern
A Pattern
S4o3a-F
S4o3a-F
Learn To Use
Basic Sewing
A Pattern
Techniques
S4o3a-F
S4o4a-H
Basic Sewing
Basic Sewing
Techniques
Techniques
S4o4a-H
S4o4a-H
Basic Elements Basic Elements
And Principles And Principles
Of Design
Of Design
S2O2
Activity
(Before) S2O2
Home Design
Assembly
S2O1

Thursday
Peer Pressure
S1o1c

Friday
Peer Pressure
S1o1c

Needs Vs.
Wants
S1o2a

Decision
Making
S1o2b

Child Abuse
S3o1b
Guest
Speaker

Positive And
Negative
Methods Of
Child
Guidance
S3o1c

Food
Experience
S3O4

Hands-On
Experience
S3o4b

Bobbins
S4o1d

Learn About
Serger
S4o1e

Learn To Use
A Pattern
S4o3a-F
Basic Sewing
Techniques
S4o4a-H
Basic Sewing
Techniques
S4o4a-H
Effects Of
Colors/Learn
Color Wheel
S2o2a

Learn To Use
A Pattern
S4o3a-F
Basic Sewing
Techniques
S4o4a-H
Basic Sewing
Techniques
S4o4a-H
Color
Preferences/
Combination S
S2o2b

Stretch Day


Monday

Tuesday

Week 11
Food/
Nutrition

Intro to Foods
Cooking Demo

Lab Rules

Week 12

Prepare Food
S5O4- Fried
Rice

Cooking
Terms/Prep
Procedures
S5o1f

Week 13

Kitchen
Appliances
S5O6

Measuring
Equivalents
S5o1b

Basic Nutrition
Information
S5o2a
MyPlate And
Dietary
Guidelines
S5O3 Protein
& Fat
Careers And
Consumerism
In Food
Industry
S5O5

Basic Nutrition
Information
S5o2b
MyPlate And
Dietary
Guidelines
S5O3 Carbs
& Fiber
Careers And
Consumerism
In Food
Industry
S5O5

Week 14

Week 15

Week 16
Food/
Nutrition
Week 17 (If
Needed)

Wednesday
Safety And
Sanitation
S5o1a
Cooking
Terms/Prep
Procedures
S5o1f
Measuring
Equivalents/
Cooking Math
S5o1b/C
Basic Nutrition
Information
S5o2b

Thursday
Kitchen
Equipment
S5o1e

Friday
Kitchen
Equipment
S5o1e

Prepare Food
S5O4- Salad

Kitchen
Appliances
S5O6

Basic Nutrition
Information
S5o2a

Prepare Food
S5O4 Quick
Bread

Intro To
MyPlate
S5O3

Prepare Food
S5O4 - Tacos

MyPlate And
Dietary
Guidelines
S5O3

Table Setting
And Manners
S5o1d

Prepare Food
S5O4- Ice
Cream

Careers And
Consumerism
In Food
Industry
S5O5

Review/Game
Day

Review/Exam