ARIEL WARREN

335 E 400 N apt 202, Provo, UT

arielbwarren@gmail.com

(801) 920-1453
portfolio: arielwarren.weebly.com

EDUCATION
Brigham Young University, Provo, UT
Bachelor of Science, Didactic Program in Dietetics
Cum. GPA: 3.58/4.00

Jan. 2010 Apr. 2013

LEADERSHIP INVOLVEMENT
Student Dietetic Association (SDA), Vice President
Sep. 2011 Apr. 2013
Brigham Young University, Provo, UT
Executed monthly meetings amongst Activities Committee to ensure proper communication
Headed annual closing banquet for 130 people by organizing front/back of the house operations

VOLUNTEER EXPERIENCE
BYU Nutrition Coach
Oct. 2012 Apr. 2013
Brigham Young University, Provo, UT
Consulted 20 clients on basic weight loss, proper nutrition and goal implementation
Food & Care Coalition Homeless Shelter Volunteer
Feb. 2012 Jul. 2013
299 East 900 South, Provo, UT
Aided the homeless by cooking and serving meals, producing hygiene packets, and teaching self-reliance

RELATED WORK
Diet Tech II, Diet Clerk & Food Service Associate II
Nov. 2013 current
Intermountain Healthcare, Provo, UT & Ogden, UT
Provides caregivers with food & nutrition info, documents patient allergies & preferences
Uses Computrition, approves meal selection, documents nutritional patient care in medical record
Contacts directly with patients by distributing menus & food trays while providing basic nutrition education
Assists patients in completing menu selections, prepares and distributes supplements and tube feeds
Caterer (Family Business), Cook, Pastry Chef, & Server
Surrey House & Gardens, McKinney, TX and Glorias Little Italy, Provo, UT

Jan. 2009 Jul. 2013

Child Nutrition Program Aide

Jun. 2010 Jul. 2012
Little Harts Preschool, Lucas, TX
Worked summers, taught children ages 4-8, made healthy eating less intimidating by creating fun food crafts
Managed and prepared healthy snacks for participating children while explaining basic nutrition education
National Association of College & University Food Services Intern
May 2012 Jun. 2012
Pennsylvania State University, University Park, PA
Accepted for 8 wk internship in college foodservice management internship for 1800 students
Worked as assistant manager over large eatery, supervised 60 employees over food production & scheduling

PROFESSIONAL DEVELOPMENT AND AFFILIATIONS

Food Handlers Permit, Weber-Morgan Health Department

Blood Pressure Certified, Utah State Health Department
National Association of College & University Food Services (NACUFS) Certification
ServSafe Certified, National Restaurant Association (NRA)
Food & Nutrition Conference & Expo, San Diego, CA Participant
American Dietetic Association (ADA) Member

Nov. 2013
Dec. 2012
Jul. 2012
Sep. 2011
Sep. 2011

AWARDS AND HONORS

Jack Kemper Scholarship for National Association of College & University Food Services (NACUFS)
Academic Excellence Scholarship at Brigham Young University Idaho (recognized for 4.0 GPA)