Egg and Cress

Sandwich

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Ingredients
2 slices of bread
1 egg
mayonnaise
cress
butter/spread

Copyright 2011, www.sparklebox.co.uk

Hard-boil an egg and

allow to cool.

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Tap the egg to crack it

and carefully peel off
the shell.

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Cut the egg into small

pieces.

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Add mayonnaise and

mix well.

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Butter two slices of

bread.

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Spread the egg and

mayonnaise mixture
onto one slice.

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Cover with a layer of

cress.

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Place the second slice

an top and cut into
halves or quarters.

Copyright 2011, www.sparklebox.co.uk