Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
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introduction
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Forrester Cockburn ( ),
Kathryn Dewey ( ), - Conor
Doherty ( ), - Henrik Friis (),
- Serge Hercberg (), Olle Hernell (),
xiii
Francesco Branca
(Istituto Nazionale di Ricerca per gli
Alimenti e la Nutrizione)
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45
30. MILLS, A. & TYLER, H. Food and nutrient intakes of British infants
aged 612 months. London, H.M. Stationery Office, 1992.
31. SALVIOLI, G.P. Iron nutrition and iron stores changes in Italian infants
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459 (1995).
32. FERRANTE, E. ET AL. Retrospective study on weaning practice in Rome
and interland. Results and comment. Minerva pediatrica, 46: 275
283 (1994).
33. SAVINO, F. ET AL. Weaning practice in Torinese area: epidemiological
study on practice and age of introduction of complementary food.
Minerva pediatrica, 46: 285293 (1994).
34. VAN DEN BOOM, S.A.M. ET AL. Weaning practices in children up to
19 months of age in Madrid. Acta paediatrica, 84: 853858 (1995).
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food based dietary guidelines and nutrition education. In: Workshop
on Development of Local Food Based Guidelines and Nutrition
Education, Nitra, Slovakia, 2225 September 1997. Rome, Food
and Agriculture Organization of the United Nations, 1997.
36. PETRUSEVSKA-TOZI, L. ET AL. Country report Macedonia. Development
of local food based dietary guidelines and nutrition education. In:
Workshop on Development of Local Food Based Guidelines and
Nutrition Education, Nitra, Slovakia, 2225 September 1997. Rome,
Food and Agriculture Organization of the United Nations, 1997.
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119
27.
/
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46
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1012
13
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210
280
320
350
500
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120
120
200
200
225
300
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120
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122
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154
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,
.
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introduction
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275
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(WHO/NUT/96.4).
introduction 2
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