Name of educational institution KUNA NEGA Location of the educational institution ANCON, PANAMA CENTER Further details of the educational institution In this prestige elementary school you can find and organizated body of teachers that teach with love and dedication to the students.
Description Unit The unit title Lets be healthy people Overview of the unit In this unit students will be able to know words related to fruits, vegetables and food in general watching images about the topic. Also, they will be able to make a pyramide food using recyclable material and small flashcards. Finally, they will understand the importance to eat food from all of the different food groups from the Food Pyramid.
Curricular area/s / is or course (s) English - Area: health, nutrition, and food. Year and level Third Level Approximate time Three (3) class periods of 45 minutes. Fundamentals of the unit Contents CONCEPTUAL 3 Food Pyramid food - Milk - Meat - Vegetables/fruit - sugar Count nouns The Simple present tense The progressive tense. Express preferences using: would rather
PROCEDURE Identifying the different group of the food. Classifying the food pyramid. Comparing the quality food ofdifferent.
ATTITUDE Emphasizing the importance of nutrition and healthy habits to improve the quality of life. Selects nutritional food to improve his/her health.
The learning objectives 1. Understand oral and written language related to foods by listening and reading different related words in order to satisfy specific communication needs.
2. Identify vocabulary related to healthy food and good nutrition.
3. Elaborate to pyramid using cartoon, tempera (coloring), and names and pictures in flashcards about food in general.
Guiding questions of the unit plan Essential question What do you bring to eat in your lunch? Unit questions
Do you like fruits / vegetables? Do you know some names of fruits and vegetables? What is the food pyramid for you?
Content questions Can you mention some fruits and vegetables? Can you mention some dairy products? What are some meats and seafood? What are some breads and cereals? What are some fat and sweets? What is the food pyramid? What are the characteristics and functions of the food pyramid Why is so important the food pyramid in your health?
Evaluation plan Schedule of assessments
Before starting the work of the project During the development of the project Once completed the project
Students participate in a brainstorming about the Food Pyramid.
Check List to evaluate the development of the Food Pyramid using flashcards.
RUBRIC
Overview of evaluations Brainstorming: Students participate in oral questions at random about what they know from the topic. Check List: Brief evaluation to know how students work during the development of the Project. Rubric: Final evaluation to evaluate the Food Pyramid and the explannation from the students work.
Details of the unit Previous skills Students have to know different verbs such as like, eat, taste, and so on. Students have to know related words about fruits, vegetables, meats, seafood and so on.
Procedures Students Develop a Pre Test about the topic. Participate in a dynamic named The Fruits and vegetables. Participate in brainstorming about what they eat in a day to Listen to brief explannation about the characteristics and functions of the Food Pyramid. Watch a video about the characteristics and functions of the Pyramid Food. Use Paint Program to draw some of the Food Pyramid foods. Elaborate food pyramid in group of two with materials such as cartoon, coloring pencils, glue, scissors. Elaborate small flashcards about kind of food in general. Explain characteristics and functions related to the Food Pyramid using the small flashcards.
Curricular adaptations Student with special needs Slow Learning: Extra or additional time to explain the topic to the student. To gifted student to help him/her to finish the work and understand. A good communication between student and parents of the student.
Not Spanish-speaking
In this case, this part does not apply in the Project.
Talented student A gifted student is a student who does not like the simply things. He or she wants to do beyond the simple. For that reason, he or she can't be teacher's assistant in order to help other students to understand and finish his/her work. Also, practicing the presentation of the work (pronunciation) Materials and resources required for unit Technology - Hardware (necessary equipment)
X camera x computer (s) Digital camera DVD player x Internet connection Laser disk Printer Projection system Scanner TV VCR Video camera Video conference equipment Another Technology - Software (necessary)
Database/worksheet Diagrammer's publications E-mail program Encyclopedia on CD-ROM Image editor Web search engine x Multimedia
Development of web pages Word processor Another Printed materials Book Easy English Unit 3 - Susaeta Supplies Cartoon, scissors, glue, ruler, and images about food in general. Resources Internet https://www.youtube.com/watch?v=MlO5s14-0gE
Other resources
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