(Sacha

Inchi)
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Nutrition

Quantity

Alfa Linoleic ( )

48.61 %

Linoleic ( )

36.80 %

Oleic ( )

8.40 %

Vitamin A

681 ug.

Vitamin E

17 mg/100 gr

Palmitic Acid

3.65 %

Stearic Acid

2.54 %

Fatty Acids

6.19 %

Unsaturated Fatty Acids

93.81 %

souce: http://www.inkanatural.com/en/sachainchi/sacha_inchi_oil.html
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Nutrient
Protein

SACHA
INCHI

Olive

23
45

24 32.9 0.0 0.0

48 16 0.0 0.0

3.85 10.5

11

12

7.5 18.4 45

13

2.54

2.2

5.3

8.28 22.3

28 43.3 29.3 18.7 40

71

Saturated fat Palmitic and

28
19

SunCotton Palm
flower

0.0
0.0

Total fat content

29
54

Soybean Corn Peanut

3.2

2.4

6
3

36.8 54.5 58 36.8 57.9

48.6
8.3 1 0.0 0.0
1

Source: HAZEN & STOEWSAND, 1980 - DUCLOS, 1980

57.5

10

10

0.5

0.0

Nuts Incas
(Plukenetia Volbilis Linneo)

Bean plants are local bands Inca Peru. The Amazon basin
for thousands of years.
Current scientific studies show that. Inca peanut oil Is the
best oil
With features that are high-volume and nutritional
quality.
Is appropriate to consume for health.
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 3
Promote the body's immune system and blood
circulation.

 3
Prevent cardiac arrhythmia prevention And reduce
the risk of heart attack and cardiovascular problems.
Cholesterol level and triglycerides
Maintain the elasticity of artery walls, keeping a
steady rhythm of the heart and helps to control blood
pressure.

//
Prevent clotting of the blood by maintaining a mobile saturated fat
in the bloodstream, which helps reduce the risk of coronary heart
disease.
Enhances the body's HDL (good cholesterol) and reduces the
danger of triglycerides.
Reduce platelet and anti-coagulant too.
Inhibit the thickness of the arteries by reducing the production of
endothelial cells. Of the growth factor, platelet-derived. Inner wall
of the artery endothelial cells.
Increases the activity of another chemical derived from endothelial
cells (endothelium-derived nitric oxide), which causes arteries to
relax and expand.
Reduced production of chemical substances called cytokines, which
are involved in the inflammatory response associated with
atherosclerosis.
Reduce the amount of fats such as cholesterol and triglycerides.
Circulating in the bloodstream.
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Brain and also increase the ability of the
brain.
Improve brain such as memory
Improve the functioning of the central
nervous system.
Promoting mental health and emotional
stability.


Increase metabolism of the body and
relieve constipation.


Help maintain kidney function and fluid in
the kidney to be normal.

10

11

12



Crohn ,
, , ,

13

14




.
.

15






(84.41%)
(93.69%)
(65%)
(6.39%)
(40%)
16

 ( )

,

:


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1
1

18

19

20

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 6
6 6
3 2
6 (Linoleic acid : LA)
(Arachidonic acid : ARA)
3 6
3
6
6
2
6 3 3 : 1 5 : 1
3 6

6

22

 3
3 3 3

1. (Alpha linolenic acid : ALA)

2. (Eicosapentaenic acid : EPA)
3. (Docosahexaenoic acid : DHA)

: ALA

: ALA
: EPA : DHA
: ALA 3
3

http://www.tigerdragon.in.th/?p=1336
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