63.! 63.2 63.3 63.4 63.5 64,5 64.2 64.3 Unit 63 1 potaro/peas; peach/pear 2 beansfbroceoli; banana 3 mushrooms melon 4 cacrovcanliflower/cabbagecelery; cherry 5 aubergine; apple feruce/chicken orange/braccoli auberginetomata raspbercy/caié puionmyshroom 2 leeks; the otbers are common in salad bur leeks aten’t 3. peach; the others are vegetables buc a peach is a fruir 4 crab; the others are typcs of mear but crab is a type of seafood § aubergine; che others act types of frit but an aubergine is a vegetable Most likely answers: pineapple melon orange A beet 2 veal 3 park, 4 lettuce é vinegar or lemon. juice Unit 64 : Totrical answers for Britain: raw fish (no} fried rice (yes) fried eggs (yes) baked potatoss (yes) xosst beef {yes} raw spinach (in salad, but not very common) Toast peppers {yes} boiled eggs (yes) eilled chense (yes, usually on toast) baked bananas (yes, #4 a desserc) 2 spaghetti with courgétre and bacon 3 steak 4 roast filler of pocie 5 steak in a pepper sauce 6 breast of chicken in a wehite wine dance 7 ice cream and chocolate mousse 8 probably the salmon Possible answers: lemon: sour bacon: saltyhanty bread: iesh fillet steak: raro‘well-cone cakes: fartening/eweet mineral water: seill/sparkting coffee: sweet/birter