Oven Baked, Mutton Sheppard Pie. Shepherds Pie Mutton.

Ingredients:1 kg mince mutton !ee". # $arge onions, dices 1 $arge carrot, dices % g$oves gar$ic 1 inch ginger 1 ta!$espoon o" !$ack pepper &and"u$ o" cashe' nuts 1 teaspoon o" (oriander seed 1 can tomatoe puree. Pinch o" nutmeg Pinch o" paprika Pinch o" tumeric )ine$* (hopped parse$* Sa$t and sugar to taste. # + ta!$e spoon o" O$ive oi$ Preparations. &eat the o$ive oi$, add chopped onions and chopped carrots. Pound gar$ic, ginger, coriander seed, cashe' nuts and !$ack pepper in a mortar to pu$p. ,dd to the "r*ing pan 'ith the oinions. ,dd the mince mutton !ee". )r* meat ti$$ the meat is !ro'n. ,dd the tomatoes puree, pinch o" nutmeg, tumeric, paprika and mi-ed 'e$$. ,dd the "ine$* chopped parse$e* $eaves. (ooked "or 1. to #/mins. po'der

Potatoes 0opping Boi$ the potatoes ti$$ "u$$* cooked. 1rain the 'ater and pee$ o"" the skin. ,dd !oi$ed potatoes in a !o'$, add !utter, a pinch o" nutmeg po'der, pepper ,# egg *o$k and parmesan cheese mi-ed the mi-ture 'e$$, add sa$t to taste. 0opping. Spread the minced meat in deep cassero$e pan. ,dd mash potatoes mi-ture over the meat mi-ture. (over "u$$*. 2se a "o$k to create te-ture. Poke a "e' ho$es over the mash potatoes. Baked in oven "or #/mins. B* (he"papa3oh, )e!ruar* #4, #/1+, In Snacks 5 ,ppeti6er