First cauliflower velute + florets, crispy sweetbreads, golden raisin, apple cider syrup rabbit rillettes, winter squash

pickled + pureed, chicory roasted lion's mane mushrooms, celery root puree, charred lemon flounder, grapefruit, burned shallot* $11 $9 $8 $11

Second silk handkerchief pasta, wild mushroom confit, tomato marmalade, porcini cream pork shoulder confit, salsa pipin, sweet potato, green chile relish hanger steak, potato dumpling, white cheddar, cilantro pudding* griddled octopus, chorizo, cornbread, black olive puree snapper, shrimp louie, roasted carrot, collards $19 $24 $28 $27 $30

Third white chocolate custard, tangerine, galleta maria rum pan perdido, tamarind sorbet, coconut macaroon winter squash cake, sweet curry panna cotta, pumpkin seed praline croquetas de arroz, roasted pear, smoked cajeta $8 $8 $8 $8

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.