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  • BalboaSF Lunch

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    Christopher Regan
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    I saw this review in Frommer's: "Wildly popular among San Francisco's style-setters, this small, 55-seat Cow Hollow restaurant, with a hint of whimsical Shakespearean decor, is one of the neighborhood's most "in" places to dine -- partly because the place was founded and is frequented by Mayor Gavin Newsom. A typical dinner may start with Sonoma foie gras sweetened with Khalas dates and sweet vermouth, local Delta asparagus with smoked ham hock rillette, poached and roasted guinea fowl with a side of caramelized endive and parsnips, and for dessert a bananas Foster with vanilla bean ice cream. The extraordinarily extensive California wine list -- gleaned from the PlumpJack wine shop down the street -- is sold at next to retail prices, with many wines available by the glass."

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    I saw this review in Frommer's: "Wildly popular among San Francisco's style-setters, this small, 55-seat Cow Hollow restaurant, with a hint of whimsical Shakespearean decor, is one of the neighborhood's most "in" places to dine -- partly because the place was founded and is frequented by Mayor Gavin Newsom. A typical dinner may start with Sonoma foie gras sweetened with Khalas dates and sweet vermouth, local Delta asparagus with smoked ham hock rillette, poached and roasted guinea fowl with a side of caramelized endive and parsnips, and for dessert a bananas Foster with vanilla bean ice cream. The extraordinarily extensive California wine list -- gleaned from the PlumpJack wine shop down the street -- is sold at next to retail prices, with many wines available by the glass."

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Scarica in formato PDF o leggi online su Scribd
    Segnala contenuti inappropriati
    43 visualizzazioni2 pagine

    BalboaSF Lunch

    Caricato da

    Christopher Regan
    I saw this review in Frommer's: "Wildly popular among San Francisco's style-setters, this small, 55-seat Cow Hollow restaurant, with a hint of whimsical Shakespearean decor, is one of the neighborhood's most "in" places to dine -- partly because the place was founded and is frequented by Mayor Gavin Newsom. A typical dinner may start with Sonoma foie gras sweetened with Khalas dates and sweet vermouth, local Delta asparagus with smoked ham hock rillette, poached and roasted guinea fowl with a side of caramelized endive and parsnips, and for dessert a bananas Foster with vanilla bean ice cream. The extraordinarily extensive California wine list -- gleaned from the PlumpJack wine shop down the street -- is sold at next to retail prices, with many wines available by the glass."

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Scarica in formato PDF o leggi online su Scribd
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    LUNCH

    TODAY’S SOUP
    6.50

    CAESAR SALAD
    Parmesan, Garlic Croutons
    8.50

    ORGANIC FIELD GREENS SALAD


    Golden Raisins, Fuji Apples, Candied Pecans, Goat Cheese Crostini
    7.50

    SEARED AHI TUNA SALAD


    Niçoise Olives, Cherry Tomatoes, Eggs, Potatoes
    Blue Lake Green Beans, Lemon Vinaigrette
    12.50

    BALBOA CHOPPED SALAD


    Apple Wood Smoked Bacon, Roquefort Cheese
    Red Beets, Sliced Red Onions, Roasted Tomato-Sherry Vinaigrette
    10.50

    ROBERT H. COBB SALAD (1926)


    Roasted Chicken, Avocado, Bacon, Tomatoes, Egg, Blue Cheese
    Sherry Vinaigrette
    12.50

    DUNGENESS CRAB CAKES


    Avocado-Jalapeno Sauce, Micro Greens
    12.50

    CALAMARI FRITTI
    Bloody Mary Cocktail Sauce, Spicy Rémoulade
    9.50

    SMOKED SALMON
    Crème Fraîche, Fried Capers, Toasted Points
    12.50

    Balboa Cafe   3199 Fillmore Street   San Francisco, California 94123   415 921‐3944    
    www.plumpjack.com 
    ENTREES

    PASTA OF THE DAY


    A.Q.

    OMELETTE OF THE DAY


    Roasted Potatoes, Mixed Greens
    9.00

    ROAST PORK SANDWICH


    Barbecue Sauce, Housemade Chips
    10.00

    PAN-ROASTED SALMON
    Basmati Rice, Baby Spinach, Bearnaise Sauce
    14.00

    CHICKEN POT PIE


    French Fingerling Potatoes, English Peas
    12.00

    HEREFORD HANGER STEAK


    House Steak Sauce, Maytag Blue Cheese Butter, French Fries
    16.00

    CHICKEN BREAST SANDWICH


    Avocado, Jack, Aioli, Mixed Greens
    10.00

    BALBOA BURGER ON A BAGUETTE


    Housemade Pickles, French Fries
    10.50

    OLD-FASHIONED BAR BURGER ON A ROUND BUN


    Housemade Pickles, French Fries
    9.50
    add grilled onions, sautéed mushrooms, jack, swiss, blue, cheddar cheese
    bacon or avocado 1.00 each

     
    18% Gratuity Added to Parties of 8 or More 
    Serving Brunch Saturdays & Sundays starting at 9 AM 

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