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  • Liz Earle Wellbeing

    Carrot cake cheesecake

    Mar 01, 2021 1 minute

    FOR THE BASE

    • 100g spelt flour• 100g coconut sugar• 1 tsp bicarbonate of soda• 1 tsp ground cinnamon• ¼ tsp ginger powder•¼ tsp mixed spice• ½ tsp salt• 40g pecans, coarsely chopped• 80ml rapeseed oil• 2 organic eggs, beaten• 75g organic carrots, grated

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