Kitchen HQ
Feb 28, 2021
2 minutes
Compiled by Zoe Snell.
Fantastic feta frittata
This weeknight favourite gets a modern makeover
SERVES 6 Preheat oven to 160°C. Grease and line a large baking tray, then line a 30cm x 20cm x 5cm-deep baking dish with baking paper. Place 300g peeled and cubed pumpkin, 300g peeled and cubed sweet potato, ½ chopped
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