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Grandma's Favorite Desserts

Grandma's Favorite Desserts

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Grandma's Favorite Desserts

Lunghezza:
38 pagine
13 minuti
Editore:
Pubblicato:
Mar 11, 2015
ISBN:
9781312985124
Formato:
Libro

Descrizione

There is nothing better than eating a fresh made dessert made especially for you from Grandma. She always had something fresh baked in the kitchen. These are some easy and delicious dessert recipes straight from Grandma.
Editore:
Pubblicato:
Mar 11, 2015
ISBN:
9781312985124
Formato:
Libro

Informazioni sull'autore

John Martin is Emeritus Reader in Physical Metallurgy at the University of Oxford and a recipient of the Platinum Medal of the Institute of Materials, Minerals and Mining.

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Grandma's Favorite Desserts - J Martin

Grandma's Favorite Desserts

Cherry Almond Mousse Pie

1 can (14 ounces) sweetened condensed milk, divided

1 square (1 ounce) unsweetened chocolate

1/2 teaspoon almond extract, divided

1 pastry shell (9 inches), baked

1 jar (10 ounces) maraschino cherries, drained

1 package (8 ounces) cream cheese, softened

1 cup cold water

1 package (3.4 ounces) instant vanilla pudding mix

1 cup whipping cream, whipped

1/2 cup chopped toasted almonds

Chocolate curls, optional

In a saucepan over low heat, cook and stir 1/2 cup milk and chocolate until the chocolate is melted and mixture is thickened, about 4-5 minutes. Stir in 1/4 teaspoon extract.

Pour into pastry shell; set aside. Reserve eight whole cherries for garnish. Chop the remaining cherries; set aside.

In a mixing bowl, beat the cream cheese until light. Gradually beat in water and remaining milk. Add the pudding mix and remaining extract; mix well. Fold in whipped cream. Stir in chopped cherries and almonds. Pour over pie. Chill for 4 hours or until set.

Garnish with whole cherries and chocolate curls if desired.

Fresh Grapefruit Cake

2/3 cup butter, softened

1/2 cup fresh grapefruit juice

13/4 cups sugar

3/4 cup milk

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