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    BBC Easycook4 min read
    A Week of Healthy meals
    Chicken thighs cook to melting softness and inject plenty of flavour into the stock for this vibrant casserole, and they’re easier on the budget than breast meat. ■ Serves 4 ■ Prep 20 mins ■ Cook 45 mins 1 tbsp olive oil 1 onion, chopped 500g boneles
    BBC Easycook1 min read
    Don't Forget, It's Pancake Day On 13 February!
    ■ Whisk together 300ml milk and 2 eggs and set aside. Put 150g plain flour in a bowl with a pinch of salt. Make a well in the centre and pour in the milk and egg mixture, stirring gently, until you have the consistency of single cream, and no lumps (
    BBC Easycook4 min read
    Treats With A Twist
    Not everyone is a fan of raisins, so I wondered what else I could add to a classic bread and butter pud. I instantly thought of banana – pillowy and sweet, and eternal friend to honey and cinnamon, they work beautifully in this comfort-food classic.

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