Rating: 0 out of 5 stars
0 ratings
Ebook119 pages28 minutes
Cooking for Survival 40 Days of Rice Recipes: cooking for survival
Rating: 0 out of 5 stars
()
About this ebook
A book that was written not just for those who wish to learn how to cook but how to survive during times of pandemic. Forty days of simple easy to follow recipes all based around one core inexpensive ingredient that we called rice. An ingredient that is easy to store and can be purchased in bulk at a low cost per pound. When planning for the next time there is a run on supermarkets and basic food is hard to come by this grain can feed both you and your family for weeks.
Author
rodney cannon
Mr. Cannon is a well known blogger in the areas of screenwriting and low budget film making. He operates blogs on the subjects of iphone film making, digital film making, found footage and micro budget film making.
Read more from Rodney Cannon
The Micro Budget Film Making Collection On Writing A Low Budget Screenplay Rating: 5 out of 5 stars5/5On Low Budget Film Making,Digital Film Making Interviews Rating: 5 out of 5 stars5/5Altcoins Coins The Future is Now Enjin Dogecoin Polygon Matic Ada: blockchain technology series Rating: 5 out of 5 stars5/5ALCOHOL ABUSE AND ADDICTION Rating: 0 out of 5 stars0 ratingsProtections From Evil Rating: 0 out of 5 stars0 ratingsA Guide to Dinosaurs Their Past and Future Rating: 3 out of 5 stars3/5A Brief History of World War 1 Rating: 0 out of 5 stars0 ratingsSelling on All of the Online Marketplaces Rating: 0 out of 5 stars0 ratings60 Days of Pancake Recipes Rating: 0 out of 5 stars0 ratingsThe Third Spider Book One Rating: 0 out of 5 stars0 ratingsGreat Horror Filmmakers The Directors Who Frightened the World Rating: 0 out of 5 stars0 ratingsPowerselling After Ebay Rating: 0 out of 5 stars0 ratingsCooking With Ketchup, 30 Go To Recipes Rating: 0 out of 5 stars0 ratingsRunning An Online Business, Ending the Confusion Rating: 0 out of 5 stars0 ratingsCalling Vicki Rating: 0 out of 5 stars0 ratingsNapoleon Unveiled Triumph and Tragedy Rating: 0 out of 5 stars0 ratingsPirates and Privateers The Golden Age of Pirates Rating: 0 out of 5 stars0 ratingsEmpires Falling, The Land of the Khan Rating: 0 out of 5 stars0 ratings
Related to Cooking for Survival 40 Days of Rice Recipes
Related ebooks
Great Jerky Recipes: Your Simplified Jerky Cookbook With Over 20 Recipes to Try: Jerky Cookbook Rating: 0 out of 5 stars0 ratingsAmish Canning & Preserving Cookbook for Beginners Rating: 0 out of 5 stars0 ratingsThe Eat-Less Meat Book - War Ration Housekeeping Rating: 0 out of 5 stars0 ratingsCanning for Preppers: Survival Basics, #1 Rating: 0 out of 5 stars0 ratingsGrandma's Guide to Healthy Eating on a Budget: Healthy Old-Time and Traditional Recipes From All Over The World Rating: 0 out of 5 stars0 ratingsTop 25 Items You Should Pack in Your Bug-Out Bag: The Ultimate Preppers’ Guide to the Galaxy, #1 Rating: 0 out of 5 stars0 ratingsHow to Make Bread: Bread Making Mastery for Beginners Rating: 0 out of 5 stars0 ratingsQuick and Easy Mug Recipes: A Complete Mug Recipes Cookbook Rating: 4 out of 5 stars4/5German Recipes From Mom Rating: 0 out of 5 stars0 ratingsEasy Gourmet Recipes for the Frugal Cook, Volume II Rating: 0 out of 5 stars0 ratingsCast Iron Cooking Magic: Treasures from the Skillet & Dutch Oven Rating: 0 out of 5 stars0 ratingsThe Survival Food Handbook: Provisioning at the Supermarket for Your Boat, Camper, Vacation Cabin, and Home Emergencies Rating: 0 out of 5 stars0 ratingsTexas Treats Rating: 0 out of 5 stars0 ratingsAMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes Rating: 0 out of 5 stars0 ratingsSurvival Pantry: Beginners Guide with New Tips on Food Storage and Preserving Rating: 1 out of 5 stars1/5Student-Friendly Cookbook: Cheap, quick, and healthy meals. Delicious, time-saving recipes on a budget Rating: 0 out of 5 stars0 ratings"Beginners" 3 Gardening Books Rating: 0 out of 5 stars0 ratingsAunt Dollie’S Remedies and Tips: 175 Years of Home Remedies Rating: 0 out of 5 stars0 ratingsThe Gardener's Pantry: Storing Away Food You Grow for the Winter Rating: 0 out of 5 stars0 ratingsFishing and Camping: Hacks for Beginners A Basic How-To Book with Hacks You Never Knew Can Be Done: Backpacking & Off the Grid Rating: 0 out of 5 stars0 ratingsThe Prepper's Bundle: Even More Survival Guides for Every Situation Rating: 0 out of 5 stars0 ratingsBilly’s Outdoor Survival Adventure Rating: 0 out of 5 stars0 ratingsCamping Recipes: Breakfast, Lunch and Dinner over the Open Fire Rating: 3 out of 5 stars3/5Earth Skills: Food Preservation And Storage Rating: 0 out of 5 stars0 ratingsThe Classic Hoosier Cookbook Rating: 0 out of 5 stars0 ratingsThe Ultimate Survival Manual: Practical Guide to Help You Survive Any Crisis You Might Encounter Rating: 0 out of 5 stars0 ratingsWild Game Recipes - Squirrels, Bullfrogs, Alligators, Rabbits, Armadillos and More: James' Recipe Series, #1 Rating: 0 out of 5 stars0 ratingsBest Mug Recipes: 35 Delicious Mug Recipes in Quick & Easy Ways Rating: 0 out of 5 stars0 ratingsPreppers vs Non-Preppers Book Set: Preppers vs Non-Preppers journal Rating: 0 out of 5 stars0 ratings
Courses & Dishes For You
Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home Rating: 4 out of 5 stars4/5The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More Rating: 5 out of 5 stars5/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5Tartine Bread Rating: 4 out of 5 stars4/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5The Dutch Oven Cookbook Rating: 4 out of 5 stars4/5Freezer Meals: 50 Essential Recipes for Today's Busy Cook Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsSeriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals Rating: 4 out of 5 stars4/5Wild Bread: Sourdough Reinvented Rating: 4 out of 5 stars4/5Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen Rating: 4 out of 5 stars4/5The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes Rating: 4 out of 5 stars4/5Taste of Home 5-Ingredient Cookbook: 400+ Recipes Big on Flavor, Short on Groceries Rating: 5 out of 5 stars5/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5The Breakfast Bible: 100+ Favorite Recipes to Start the Day Rating: 4 out of 5 stars4/5The Unofficial Lord of the Rings Cookbook: From Hobbiton to Mordor, Over 60 Recipes from the World of Middle-Earth Rating: 0 out of 5 stars0 ratings
Related podcast episodes
#092: Bartering To Survive With Creek Stewart. 0% found this document usefulAre we eating our way to extinction with Dan Saladino 0% found this document usefulIs Regenerative Agriculture the Answer? Yes! Says Sarah Langford 0% found this document useful56: Grain Foods: Myths Debunked with Christine Cochran: How grains fit into a well-balanced diet 100% found this document usefulRethinking Our Food Supply with Tyler Dawley 0% found this document useful#177 Eating to Extinction. How to save the world’s rarest foods with Dan Saladino 0% found this document useful400: The secrets within - how the potato is reshaping the food industry 0% found this document useful95 - The Plant Protein Revolution Cookbook by Robin Robertson 0% found this document useful46 #worldorganicnews 2017 01 08: Organic Farming, Feeding the world, Yeoman 0% found this document useful#114 The wild world of fermentation: Sandor Katz explains the process & benefits of fermentation 0% found this document useful101 - Abuela's Plant-Based Kitchen with Karla Salinari 0% found this document usefulLiz Carlisle Pt 1: Agroecology And The Green Revolution 0% found this document useful
Related articles
Build Your Own Brooder MOTHER EARTH NEWSArticle
Build Your Own Brooder
Jan 10, 2020
7 min readHomemade Honey Hand Salve MOTHER EARTH NEWSArticle
Homemade Honey Hand Salve
Jul 12, 2019
2 min readCooking Up The Past Old House JournalArticle
Cooking Up The Past
Oct 29, 2019
2 min readCapper’s Farmer Capper's FarmerArticle
Capper’s Farmer
Jun 28, 2019
Have you always wanted to grow tomatoes in your garden but never had enough space? Well, the Tomato Tower is the answer to that problem! The Tomato Tower trains your tomato plants to grow vertical instead of horizontal by weaving the plant through th
8 min readGrit GritArticle
Grit
Feb 21, 2020
8 min readHow to Store and Protect Food Long-Term MOTHER EARTH NEWSArticle
How to Store and Protect Food Long-Term
Jul 13, 2018
4 min readHow To Be A Good Cook: Book Reveals The Four Basic Factors You Need To Know About Post MagazineArticle
How To Be A Good Cook: Book Reveals The Four Basic Factors You Need To Know About
Jan 22, 2018
Samin Nosrat asks us to read Salt, Fat, Acid, Heat (2017) in a certain way. "I recommend that you start by reading it through from beginning to end." Who does that with a cookbook? Most of the time I scan them, looking for subjects, ingredients and r
2 min readAn Abandoned Baby’s DNA Condemns His Mother The AtlanticArticle
An Abandoned Baby’s DNA Condemns His Mother
Mar 13, 2019
4 min readObscure How-tos Adirondack LifeArticle
Obscure How-tos
Sep 23, 2021
A re you curious about how things work? Do you like to roll up your sleeves and make stuff? Then Storey’s Curious Compendium of Practical and Obscure Skills is for you! Storey Publishing has sifted through its treasure trove of expertise to find the
4 min readRecommended Products for Wiser Living GritArticle
Recommended Products for Wiser Living
Dec 14, 2018
7 min readDry-pack Foods For Long-term Storage GritArticle
Dry-pack Foods For Long-term Storage
Jun 24, 2022
5 min readTips for Building a Wilderness Shelter GRIT Country Skills SeriesArticle
Tips for Building a Wilderness Shelter
Nov 10, 2017
11 min read7 Reasons For Owning a Home Stone Mill JOY MagazineArticle
7 Reasons For Owning a Home Stone Mill
Nov 19, 2021
3 min readGo with THE GRAIN The Australian Women’s Weekly FoodArticle
Go with THE GRAIN
Aug 31, 2020
4 min readYour Feedback Organic NZArticle
Your Feedback
Dec 18, 2022
I just can’t grow things without companions… We are diverse eaters and try to produce as much as we can on our little block. Last year I planted a row of black beans and sunflowers in a bed along a 30m fence. In front I had quinoa, amaranth, calendul
6 min readReclaiming Wheat: How To Make Wheat Your Friend Pip MagazineArticle
Reclaiming Wheat: How To Make Wheat Your Friend
Oct 15, 2019
6 min readEating Insects For The Planet’s Sake WellBeingArticle
Eating Insects For The Planet’s Sake
Apr 15, 2020
7 min readRice + Shine Lunch Lady MagazineArticle
Rice + Shine
Mar 4, 2020
5 min readGrains Of Interest Eat WellArticle
Grains Of Interest
Mar 14, 2018
5 min readLearn Something New BBC Good Food MagazineArticle
Learn Something New
Sep 21, 2023
1 min readSaving Culturally Significant Seeds MOTHER EARTH NEWSArticle
Saving Culturally Significant Seeds
Jul 16, 2021
7 min readThe Future Of Food Koe'sisterArticle
The Future Of Food
May 27, 2022
6 min readIN CONVERSATION WITH Scott Gooding Eat WellArticle
IN CONVERSATION WITH Scott Gooding
Jun 15, 2022
4 min readIndigenous Corn Cultivars MOTHER EARTH NEWSArticle
Indigenous Corn Cultivars
May 14, 2021
7 min readHistoric Food As A Path To The Future MOTHER EARTH NEWSArticle
Historic Food As A Path To The Future
Jul 16, 2021
5 min readJoseph Yoon Muse: The magazine of science, culture, and smart laughs for kids and childrenArticle
Joseph Yoon
Mar 1, 2022
4 min readA Whole World Of Food Is Vanishing. Dan Saladino Explains Why That Matters. The Christian Science MonitorArticle
A Whole World Of Food Is Vanishing. Dan Saladino Explains Why That Matters.
Feb 23, 2022
3 min read11 Edible Insects and How to Eat Them GRIT Country Skills SeriesArticle
11 Edible Insects and How to Eat Them
Nov 10, 2017
8 min readThe Sweet Cereal Good Organic GardeningArticle
The Sweet Cereal
Aug 7, 2019
3 min readWhen We Love Our Food So Much That It Goes Extinct NPRArticle
When We Love Our Food So Much That It Goes Extinct
Sep 23, 2019
6 min read
Reviews for Cooking for Survival 40 Days of Rice Recipes
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews
Book preview
Cooking for Survival 40 Days of Rice Recipes - rodney cannon
Enjoying the preview?
Page 1 of 1