New & Irresistible
Jul 28, 2020
2 minutes
PRESENTED BY CAMELLIA BRAND
THE COMMISSARY NEW ORLEANS
The Commissary, which opened in April, was designed as a commercial kitchen to streamline operations for the Dickie Brennan & Co. family of restaurants; a market to sell direct-to-guest steaks, seafood, and prepared refrigerated items like Turtle Soup and Crabmeat Cheesecake; and an eatery with New Orleans-inspired salads, sandwiches, and entrées. The Commissary offers pickup for same-day orders and preorders. thecommissarynola.com
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