Britamole dip
Jun 10, 2020
1 minute
Serves 4
Ingredients
600g Farrow's tinned giant marrow-fat peas2 spring onions, choppedDash of Potash2tbspn rapeseed-oil mayonnaise Squirt of black-garlic purée (The Garlic Farm UK)Pinch of ground alexanders seeds1tbspn lemon-balm oilBritish rock salt
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