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The Great Chicken Cookbook: Beautiful Baked & Fried Chicken Recipes for the Chicken Connoisseur
Unavailable
The Great Chicken Cookbook: Beautiful Baked & Fried Chicken Recipes for the Chicken Connoisseur
Unavailable
The Great Chicken Cookbook: Beautiful Baked & Fried Chicken Recipes for the Chicken Connoisseur
Ebook83 pages19 minutes

The Great Chicken Cookbook: Beautiful Baked & Fried Chicken Recipes for the Chicken Connoisseur

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About this ebook

Are you fed up of eating the same boring chicken? Are you always on the lookout for new and exciting recipes? This book is packed with a variety of different chicken recipes that will excite your taste buds with every bite. These delicious baked and fried recipes are quick and easy to make.

You can impress your friends and family with your superior culinary skills. The fantastic thing about chicken is that it is healthy and packed full of vital nutrients needed for the effective functioning of the body.

Whether you are planning a dinner party, a romantic night in, or you just want something simple for dinner, there is a recipe in this book for every occasion.

LanguageEnglish
PublisherGordon Rock
Release dateMay 25, 2020
ISBN9780463176481
Unavailable
The Great Chicken Cookbook: Beautiful Baked & Fried Chicken Recipes for the Chicken Connoisseur
Author

Gordon Rock

Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.

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