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Ebook67 pages47 minutes
The French Cookbook for Beginners: Enjoy Creating Mouth-Watering French Cuisine with This Collection of Easy to Prepare French Recipes for Beginners!
By Gordon Rock
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About this ebook
Firstly, I would like to mention that showing your support by downloading this cookbook, it is much appreciated. I hope that it’s easy to follow recipes will have you creating meals that will have others showering you with praises on your tasty French Cuisine, prepared in the comfort of your own home! In this particular French recipe collection, we are focused on recipes that will be easy for a beginner to prepare. If you have held a desire to try cooking French cuisine, then this cookbook will make that transition into preparing French dishes an easy one. French Cuisine is well known for its delightful and savory flavors in high-end restaurants around the world.
This cookbook will help to guide you into the wonderful world of French Cuisine, focusing on recipes that France is known for that make great use of food items such as cheese, seafood, herbs, and baguettes. You will find that you will be able to prepare these classy French recipes in this cookbook with ease, as they were chosen as great recipes to help specifically beginners in the French style of cooking.
Hopefully, with the help of this cookbook, you will find yourself adding French Cuisine into your list of home-cooked all-time favorite meals to serve your family and friends for many years to come!
I wish you the best experience in learning to cook your meals with a French flair with the use of this easy to follow French Cookbook for Beginners! May your journey into the world of cooking French Cuisine be bursting with many tasty delights!
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Gordon Rock
Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.
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