38 min listen
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Currently unavailable
Food for Thought (with Jonathan Doughty) - Where We Buy #24
Currently unavailable
Food for Thought (with Jonathan Doughty) - Where We Buy #24
ratings:
Length:
19 minutes
Released:
Apr 2, 2017
Format:
Podcast episode
Description
James meets up with foodservice consultant Jonathan Doughty to chat about how restaurants can stay relevant amidst changing tastes and technologies. Want to learn more about foodservice best practices? A new report from ICSC and JLL is posted online at jllretail.com/retail-intelligence.
Released:
Apr 2, 2017
Format:
Podcast episode
Titles in the series (100)
How Global Foods Made an American Cuisine - Where We Buy #188: How Global Foods Made an American Cuisine - Where We Buy #188 by Where We Buy: Retail Real Estate with James Cook