30 min listen
Episode 99: In Jennie’s Kitchen
Episode 99: In Jennie’s Kitchen
ratings:
Length:
30 minutes
Released:
Feb 27, 2012
Format:
Podcast episode
Description
This week on Lets Eat In, Cathy Erway sits down with Jennifer Perillo, writer of the blog In Jennies Kitchen and a new cookbook entitled City Girl, Country Kitchen. Tune in to hear about how Jennie found her creative outlet in scratch-cooking and how it inspired her to create a food blog. Learn more about Jennies upcoming cooking memoirs, recipes for the home cook, and Jennies ideal date meal. This program was sponsored by Fairway Market. Theres a lot of content out there about scratch cooking, but Im not sure it applies to busy lifestyles. I grew up on a lot of pre-made and processed foods..we never made cakes from scratch. I got to a point in my life when i was in my teens where I thought there has to be a way to do this on your own! I really got hooked on it, it became my creative outlet. At the end of the day, youre only a phone call away from take-out if [scratch cooking] becomes a disaster. --Jennifer Perillo, writer of In Jennies Kitchen on Lets Eat In
Released:
Feb 27, 2012
Format:
Podcast episode
Titles in the series (100)
Episode 9: Akiko Moorman & Ken Tanabe: Akiko Moorman and Ken Tanabe join Cathy to discuss life as a Hapa, interracial dating and mixed culture cuisine. by Eat Your Words Presents: Saved by the Bellini