Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

The 8 Biggest Food Stories of March

The 8 Biggest Food Stories of March

FromEater's Digest


The 8 Biggest Food Stories of March

FromEater's Digest

ratings:
Length:
35 minutes
Released:
Apr 3, 2018
Format:
Podcast episode

Description

Chipotle has finally shut down its ill-received fast-food burger joint (2:00). Whitney Filloon calls in to lay out the sad state of Whole Foods post Amazon (5:15). A Toronto chef broke down a deer leg in front of vegan protesters (9:00). A rogue Opentable employee was caught making a whole bunch of fake reservations on a rival platform (11:45). Chef Curtis Duffy allegedly yoinked 10k worth of truffles and beef from his former restaurant (13:50). Opentable has announced a program to help highlight restaurants that tell Opentable they have safe, harassment-free workplaces (16:20). Greg Morabito calls in to talk this month in food tv, starting with Nailed It (20:40), Chef's Table Pastry (23:00), a new Andrew Zimmern project (25:30), and Pixar's new short about a dumpling baby that teaches its mom some valuable life lessons (27:30). Finally, Eater LA's Farley Elliott breaks down LA Weekly's food event mess (29:00). Hosted by: Amanda Kludt and Daniel Geneen.  Sign up for Amanda Kludt’s newsletter here. Sign up for Greg Morabito's pop culture newsletter here.
Released:
Apr 3, 2018
Format:
Podcast episode

Titles in the series (100)

Everything you need to know about the world of food each week. Amanda Kludt and Daniel Geneen bring you the wildest, most important stories from restaurants and kitchens around the world. It’ll make you laugh, it’ll make you think, and it’ll make you hungry! From Eater and the Vox Media Podcast Network.