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    Portland (Ore.) - 2019 - The Food Enthusiast’s Complete Restaurant Guide
    Portland (Ore.) - 2019 - The Food Enthusiast’s Complete Restaurant Guide
    Portland (Ore.) - 2019 - The Food Enthusiast’s Complete Restaurant Guide
    Ebook67 pages31 minutes

    Portland (Ore.) - 2019 - The Food Enthusiast’s Complete Restaurant Guide

    By Andrew Delaplaine

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    About this ebook

    There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it.

    But Andrew Delaplaine is the ultimate Food Enthusiast.

    This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more.

    “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen.

    For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer.

    Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint.

    Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included.

    Bon Appétit!

    LanguageEnglish
    PublisherAndrew Delaplaine
    Release dateMar 17, 2019
    ISBN9780463901250
    Portland (Ore.) - 2019 - The Food Enthusiast’s Complete Restaurant Guide
    Author

    Andrew Delaplaine

    Delaplaine lives on South Beach, Miami’s Billion Dollar Sandbar. He writes in widely varied fields: screenplays, novels (adult and juvenile) and journalism. He also has a series of Long Weekend Guides covering some 50 cities around the world. Email: andrewdelaplaine@mac.com He writes several series: The “JACK HOUSTON ST. CLAIR” political thriller novels. “THE ADVENTURES OF SHERLOCK HOLMES IV,” a series of novels starring the great-great-grandson of the famous consulting detective. “THE ANNALS OF SANTOPIA” series, an epic that follows a Santa born in 1900 through to his death 82 years later. The AMOS FREEMAN police thrillers. Other novels: “The Trap Door” follows a boy who is taken back in time to 1594 and Shakespeare’s Globe Theatre. “The Meter Maid Murders,” a comic look at a detective trying to nab a serial killer on South Beach who only murders meter maids. Has written and directed three features (one doc, two narrative features), as well as several short films and won several awards for his film work. (See imdb.com for details).  His latest film, “Meeting Spencer,” starring Jeffrey Tambor, won the prestigious Milan International Film Festival Award for Best Screenplay.  DELAPLAINE’S “LONG WEEKEND” GUIDES These no-nonsense guides contain Delaplaine’s recommendations and advice for travelers visiting these places for 3 or 4 days. As "The Food Enthusiast," he writes a series of restaurants guides, updated annually. He has no hobbies.

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      Book preview

      Portland (Ore.) - 2019 - The Food Enthusiast’s Complete Restaurant Guide - Andrew Delaplaine

      PORTLAND

      (Ore.)

      2019

      The Food Enthusiast’s

      Complete Restaurant Guide

      Andrew Delaplaine

      ––––––––

      ––––––––

      Andrew Delaplaine is the Food Enthusiast.

      When he’s not playing tennis,

      he dines anonymously

      at the Publisher’s (considerable) expense.

      ––––––––

      Gramercy Park Press

      New York – London - Paris

      Copyright © by Gramercy Park Press - All rights reserved.

      Table of Contents

      Title Page

      Copyright Page

      PORTLAND (Ore.) - 2019 (The Food Enthusiast’s Complete Restaurant Guide)

      Other Books by | the Same Author

      Jack Houston St. Clair Political Thrillers

      The Adventures of | Sherlock Holmes IV

      Sign up for Andrew Delaplaine's Mailing List

      Also By Andrew Delaplaine

      About the Author

      Please submit corrections, additions or comments to gppress@gmail.com

      TABLE OF CONTENTS

      INTRODUCTION

      Chapter 1 – GETTING ABOUT

      Chapter 2 – WHERE TO EAT

      Chapter 3 – NIGHTLIFE

      Other Books by this Author

      portland_oregon_mapportland-old-town-chinatown

      INTRODUCTION

      japg-portland

      THE FIRST THING THAT strikes you visually when you get into Portland is how GREEN everything is. This has a lot to do with the climate: it’s on the wet side in the winter (warm and dry in the summer), but it’s a mild wet and so everything is green. (It’s not nearly as wet as Seattle, but then nowhere is.) The city has innumerable parks and other open spaces that take full advantage of this lovely climate.

      The town is green in another way, in a proactively eco-friendly way, and this concerned attitude toward the environment is evident top to bottom, from the mayor down to the guy collecting the trash three times a week. These people are concerned on a daily basis about the quality of the place where they live and everything in Portland is designed to project this reality.  (As a visitor, this is apparent in the high quality of Portland’s public transportation system.)

      The city lies between Seattle and San Francisco, and is a kind of mix between those two larger and wildly distinctive cultural entities.

      Portland is situated where two great rivers converge, the Willamette and the Columbia. About 50 miles to the east you can’t miss Mount Hood rising majestically into the sky, the highest mountain in Oregon. (It’s on virtually every postcard picturing

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