100 Christmas Recipes

Ebook

100 Exceptional Christmas Recipes

Ebook

Giving Thanks: 136 Thanksgiving Recipes

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Holiday Entertaining Essentials: Festive Dips and Appetizers: Delicious ideas for easy holiday celebrations

Ebook

Country Cooking: 175 Fun and Flavorful Recipes for Breakfast, Lunch, and Dinner

Ebook

Yorkshire's Christmas Recipes

Ebook

Simple and Easy Pumpkin Drink Recipes

Ebook

Recipes for Dips

Ebook

Sugar Baby Sampler

Ebook

Quick & Easy Recipes for Desserts: Quick and Easy Recipes, #5

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How To Make Fresh Pesto

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The Dysfunctional Christmas Cookbook

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Family Traditions Christmas Baking

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Scrumptious Coffee Cake Recipes: Easy Coffee Cake Recipes For Beginners

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Ultimate Sweets Cookbook

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Delish A Home-Baked Christmas: 56 Delicious Cookies, Cakes & Gifts From Your Kitchen

Ebook

Valentine Delights Cookbook

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Halifax Tastes: Recipes from the Region's Best Restaurants

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Decadent Ice Cream Cakes

Ebook

20 Best Boozy Baking Recipes

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Chocolate Delights Cookbook

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Mediterranean Picnic Delights

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Caribbean Christmas Flavors: A Christmas Cookbook

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Tea Time Delights Cookbook

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The Caddy's Cookbook: Remembering Favorite Recipes from the Caddy House to the Clubhouse of Augusta National Golf Club

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Good Eating's Christmas Recipes

Ebook

Valentines Cookbook: A Selection of Delicious & Easy Valentine’s Day Recipes

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Fix-It and Forget-It Christmas Cookbook: 600 Slow Cooker Holiday Recipes

Ebook

All I Want For Christmas Is My Delicious Christmas Recipes Cookbook

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Pop Party: 40 fabulous cake pops, props, and layer cakes

Ebook

Trick or Treat Candy: Easy and tasty Candy and Gummies Recipes for Treating Your Kids in the Halloween Party and Special Occasions

Ebook

The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes

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Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast

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Dr. Sebi Food and Herbs List: Potent Dr. Sebi’s Food List and Herbs You Should eat to Cleanse and Revitalize Your Body by Following dr. Sebi’s Alkaline Diet

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The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs

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The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

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Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind

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Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot

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The Everything Healthy Meal Prep Cookbook: Includes: Chicken Primavera * Rosemary Almond-Crusted Pork Tenderloin * Thai Pumpkin Soup * Korean Short Ribs * Oatmeal Breakfast Muffins ... and hundreds more!

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Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day

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The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes

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The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You

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Joy of Cooking: 2019 Edition Fully Revised and Updated

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The Everything Macro Diet Cookbook: 300 Satisfying Recipes for Shedding Pounds and Gaining Lean Muscle

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Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan

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Mediterranean Diet: 70 Easy, Healthy Recipes

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Native American Herbalist's Bible - 10 Books in 1: Create Your Green Paradise of Medicinal Plants and Herbal Remedies to Unleash Your Vitality: Herbal Apotecary Collection

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Everyday Slow Cooking: Modern Recipes for Delicious Meals

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The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health

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Snoop Presents Goon with the Spoon

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Back to Eden

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From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

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Best Vegetarian Cookbook: Quick, healthy, and delicious vegetarian and vegan family recipes

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Year-Round Indoor Salad Gardening: How to Grow Nutrient-Dense, Soil-Sprouted Greens in Less Than 10 days

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Home Cooking for Your Dog: 75 Holistic Recipes for a Healthier Dog

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Summary of Dr. Kellyann's Bone Broth Diet: by Dr. Kellyann Petrucci - Lose Up to 15 Pounds, 4 Inches - -and Your Wrinkles! - - in Just 21 Days - A Comprehensive Summary

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Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

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The Everything Plant-Based Meal Prep Cookbook: 200 Easy, Make-Ahead Recipes Featuring Plant-Based Ingredients

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The Plant Paradox Family Cookbook: 80 One-Pot Recipes to Nourish Your Family Using Your Instant Pot, Slow Cooker, or Sheet Pan

Ebook

Foraging for Survival: Edible Wild Plants of North America

Podcast episode

American Pie History: As American as Apple Pie? Although Pie came to America with the first English settlers, American pie focused on the sweet dessert varieties, and apple certainly earned its place at the top. But don't forget pumpkin, pecan, cherry, custard... Petra Paredez of Petee's Pie talks about the history of the many types and flavors from the popular to the forgotten from her book, Pie for Everyone.

Podcast episode

Why Bother With a Homemade Oreo? (BraveTart Author Stella Parks)

Podcast episode

Ep 13: Pie School is in Session: It's National Pie month and Stefin and Andrea are "ready to roll!" Are you ready to tackle an award-winning pie, too? Don't worry, your hosts found one that's perfect for a beginner piemaker since it involves a cookie crumb crust. Speaking of cookies, St...

Podcast episode

Ep 90: Sensational Stone Fruit: Reunited in Olympia, WA, Stefin and Andrea waste no time recapping their summertime Pies & Prosecco live event. With a fun and enthusiastic group of novice and expert bakers, the duo had a blast making fresh blueberry pies, and sharing lots of learning a...

Podcast episode

Amy Chaplin makes Maple-Mustard Tempeh with Black Rice: In partnership with Lightlife Tempeh, Amy shares a recipe you'll be slotting into your regular weekday rotation: Maple-Mustard Tempeh with Black Rice.

Podcast episode

12 Days of MHM Christmas: 8th Day- Holiday Beverage / Cocktail Recipes: Merry Christmas from the Millennial Homemakers! This year, we’re celebrating by bringing you the Twelve Days of Christmas. On the eighth day of Christmas, the Millennial Homemakers give to you - Holiday Cocktails and Mocktails! We’ll share some of our fa...

Podcast episode

Laurel Galluci & Claire Thomas make Margherita Pizza: Sweet Laurel Bakery co-owners, -authors, and mothers share a gluten- and dairy-free pizza recipe from their new cookbook 'Sweet Laurel Savory.'

Podcast episode

#4 Slow Cooker Secrets: Join Jackie & Jaclyn as they share their Slow Cooker Secrets. We’ll share tips for meal planning, our favorite slow cooker recipes, and some tricks for making slow cooker meals healthier.   If you like Shabby & Chic, please rate and review us on iTunes ...

Podcast episode

Rebecca Firkser makes Big Bean Sorta-Scampi With Linguine: Shrimp scampi is delicious—but shrimp is expensive, and so is wine. So when Food52 editor, Rebecca Firkser wants to channel those buttery, garlicky flavors on a budget, she turns to big beans.

Podcast episode

Gracias Madre's Maxwell Reis makes Agave Cocktails: Maxwell Reis, beverage director at L.A.'s Gracias Madre, makes the restaurant's famous Purista Margarita, as well as the refreshing Oaxacan Cup (a riff on the Gordon's Cup that swaps mezcal for gin).

Podcast episode

Beyond the Drink: Caitlin Smith’s Warm and Fuzzy (S5/Ep.14)

Podcast episode

Apollonia Poilâne makes Winter Vegetable Crumble: Join baker, MasterClass instructor, and cookbook author Apollonia Poilâne on a sensorial journey—destination: roasted root vegetables under a breadcrumb blanket.

Podcast episode

Apollonia Poilâne makes Winter Vegetable Crumble: Join baker, MasterClass instructor, and cookbook author Apollonia Poilâne on a sensorial journey—destination: roasted root vegetables under a breadcrumb blanket.

Podcast episode

12 Days of MHM Christmas: 3rd Day- Crock Pot Holiday Recipes / Slow Cooker Holiday Recipes: Merry Christmas from the Millennial Homemakers! This year, we’re celebrating by bringing you the Twelve Days of Christmas. On the third day of Christmas, the Millennial Homemakers give to you - our favorite holiday crockpot recipes! If you like the Mille...

Podcast episode

Amy Chaplin makes Super Green Bars: 'Whole Food Cooking Every Day' author and Food52 Resident Amy Chaplin shares a variation on her Hazelnut Dukkah Bars: these super green, super seedy bars are ready for back-to-school.

Podcast episode

Amy Chaplin makes Super Green Bars: 'Whole Food Cooking Every Day' author and Food52 Resident Amy Chaplin shares a variation on her Hazelnut Dukkah Bars: these super green, super seedy bars are ready for back-to-school.

Podcast episode

135: Donald’s Defense Debunked

Podcast episode

Ep. 30: Let’s be clear - Clarified Milk Punch and Spicy Clarified Mezcal Margarita

Podcast episode

# 2 - Something's Burning Uncut - The Sklar Brothers: The full uncut audio from my show, Something's Burning with The Sklar Brothers. On this episode we learn how to make Twin Bone Broth Pasta. Find all ingredients and directions here in the description below. Subscribe to ATC to never miss an episode of...

Podcast episode

Joanne Lee Molinaro (The Korean Vegan) makes Bindaetteok: Bindaetteok is something 'The Korean Vegan' author Joanne Molinaro grew up eating all the time, and so, kind of took for granted. It wasn't until college that Joanne became excited about seeing the mung bean pancakes out at restaurants; here is her recipe for a vegan version.

Podcast episode

Joanne Lee Molinaro (The Korean Vegan) makes Bindaetteok: Bindaetteok is something 'The Korean Vegan' author Joanne Molinaro grew up eating all the time, and so, kind of took for granted. It wasn't until college that Joanne became excited about seeing the mung bean pancakes out at restaurants; here is her recipe for a vegan version.

Podcast episode

Cocktails With Heather Hot Buttered Prison Purse: On this episode of Cocktails With Heather Dear Miss Heather Fetish of the Day - Pegging Pour Decisions - We review Comte Alexandre Rose Wine We read from the book of the lubricated aunt Drink of the Day - Hot Buttered Rum 2 Cups of Water 1/2 Stick Unsalted Butter 1/4 Cup Packed Dark Brown Sugar 1 Teaspoon Cinnamon 1/2 Teaspoon Freshly Grated Nutmeg 1/4 Teaspoon Ground Cloves 1/8 Teaspoon of Salt 2/3 Cup Dark Rum Prep - Bring water, butter, brown sugar, nutmeg, cloves, and salt to a boil in a 1 1/2 to 2 quart saucepan over moderately high heat. Reduce heat and simmer, whisking occasionally for 10 minutes. remove from heat, sitr in rum and serve hot. https://www.acoupleofaveragejoes.com https://www.patreon.com/acoupleofaveragejoes https://radiopublic.com/cinescape-magazine-podcast-G7pnZB

Podcast episode

Hot Cross Buns, celebrate Good Friday with a little sweet and a bit of spice-all deliciously rolled up.

Podcast episode

Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits: 'Wild + Whole' founder and Food52 contributor, Danielle Prewett, shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.

Podcast episode

[BONUS] Play Me a Recipe: Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits: As temperatures begin to drop, we wanted to reminisce about some of our favorite summer ingredients and recipes. For this special bonus episode, we wanted to share with you an episode of Play Me a Recipe featuring 'Wild + Whole' founder and Food52 contributor, Danielle Prewett, who shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.

Podcast episode

Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits: 'Wild + Whole' founder and Food52 contributor, Danielle Prewett, shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.

Podcast episode

Murielle Banackissa makes Spicy Apricot-Glazed Tempeh: In partnership with Lightlife Tempeh, Murielle Banackissa shares a sweet, tangy, and easy recipe for Spicy Apricot-Glazed Tempeh to put on repeat.

Podcast episode

Play Me a Recipe: Meiko Temple makes Southern Potato Salad: Hey, Burnt Toast fans: Every Sunday, we'll be sharing an episode from our cook-along podcast, Play Me a Recipe. This week: Meiko Temple (@MeikoandtheDish) shares her family's recipe for Southern Potato Salad.

Podcast episode

Revisiting Dawn Perry makes Weeknight Cassoulet: Now that it's fall, we need hearty dishes full of flavor that will fill our bellies and our soul. So this week, we're revisiting Dawn Perry's Weeknight Cassoulet, which requires little more than some pantry staples and 30 minutes of your time.

Podcast episode

Dawn Perry makes Weeknight Cassoulet: Going into the fall, we need hearty dishes full of flavor that will fill our bellies and our soul. Normally, accomplishing such a task would take days, but with Dawn Perry's Weeknight Cassoulet you can have it all with little more than some pantry staples and 30 minutes.