How To Get Cream From Goats' Milk: Make Your Own Butter, Whipped Cream, Ice Cream, & More
By Leigh Tate
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About this ebook
Have you ever heard that goats' milk is naturally homogenized? Is that true? This little eBook says no. It shows you how to test your goat milk for cream, various ways to collect it, and how to turn it into butter, whipped cream, sour cream, crème fraîche, and ice cream. Includes 8 recipes.
Leigh Tate
Leigh Tate has always loved living close to the land. From the back-to-the-land movement to the modern homesteading movement, the agrarian lifestyle is the one she says feels like home. She and her husband currently homestead five acres in the foothills of the Southern Appalachians. Their vision is to become as self-sustaining as possible by stewarding their land, animals, and resources. Leigh's homesteading activities include gardening, food preservation, foraging, raising goats, chickens, and guinea fowl, herbs, cheese making, permaculture landscaping, spinning, weaving, knitting, sewing, quilting, natural dying, soapmaking, wood cookstove cookery, and renovating their old 1920s farmhouse.
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How To Get Cream From Goats' Milk - Leigh Tate
The Little Series of Homestead How-Tos
from 5 Acres & A Dream
How To Get Cream From Goats' Milk
make your own butter, whipped cream, ice cream, & more
by Leigh Tate
Kikobian Books
www.kikobian.com
Text & photos copyright © 2014-2020 by Leigh Tate.
All rights reserved. This eBook is licensed for your personal use only. It may not be re-sold or given away. Purchaser is granted permission to make one print copy for their personal preparedness files. Otherwise, except for brief quotations in reviews, no portion of this book may be reproduced, distributed, or transmitted in any form without the written permission of the author. For more information, contact Kikobian Books at info@kikobian.com.
Originally published: March 28, 2016
Revised: October 2, 2020
Contents
Preface
Goats' Milk: Is It Naturally Homogenized?
How To Check Your Goat's Milk for Cream
How To Collect Goat Cream
How To Hand Skim
What About a Cream Separator?
How To Freeze Cream
Butter Making: Sweet or Cultured?
How to Culture Cream for Cultured Butter
How to Churn Butter
How To Wash Butter
Problems With Your Butter?
How To Preserve Butter
Salting
How To Freeze Butter
How To Use a French Butter Keeper
How To Clarify Butter
How To Make Ghee
How To Make Whipped Cream
How To Make Sour Cream
How To Make Crème Fraîche
How To Make Ice Cream
Recipes
Glossary
Resources
Bibliography
About the Author
Also by Leigh Tate
5 Acres & A Dream Homesteading Series
5 Acres & A Dream The Book
5 Acres & A Dream The Sequel
Critter Tales
Preppers Livestock Handbook
How To Bake Without Baking Powder
The Little Series of Homestead How-Tos
Preface
When I published 5 Acres & A Dream The Book: The Challenges of Establishing a Self-Sufficient Homestead, I described it as neither a how-to nor a why-to book. Although it contains quite a bit of practical advice about many homesteading skills, it is mostly the story of our journey toward simpler, sustainable, more self-reliant living. The Little Series of Homestead How-Tos is a complement to that book. It is a work in progress which will eventually include