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Video and Camcorder Servicing and Technology
Video and Camcorder Servicing and Technology
Video and Camcorder Servicing and Technology
Ebook326 pages7 hours

Video and Camcorder Servicing and Technology

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This book provides fully up-to-date coverage of the whole range of current home video equipment, analogue and digital. As well as essential information for repair and troubleshooting, the author provides clear explanations of the technology of video equipment, which will enable the service engineer to gain a thorough knowledge of the equipment with which they are working.As well as traditional VCRs the scope of Video and Camcorder Servicing and Technology includes the full range of video cameras designed for home use and editing systems, and the latest DVD and hard-disk equipment.The resulting book is an essential bench reference tool for all service engineers, a guide to the technology for a wide range of professionals, and the most comprehensive college text for City & Guilds / EEB and other courses.Steve Beeching's guides to servicing video equipment have long been the definitive texts for service engineers and students. This book is the successor to the classic Servicing Video Cassette Recorder Equipment, which has been the leading PAL-based title on video equipment since 1983.

The key to successful servicing of VCRs and camcordersThe first servicing book to cover the new generation of video equipment: DVD and hard disk recording (MPEG2).The practical knowhow of a highly experienced service engineer
LanguageEnglish
Release dateApr 11, 2001
ISBN9780080520513
Video and Camcorder Servicing and Technology

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  • Rating: 4 out of 5 stars
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    Indeholder "Indledning", " Dyrkning i højbede", " Naturens kredsløb", " Jorden", "Kapitel 1. Illustreret fortegnelse over grøntsager, frugter og urter", " De spiselige dele af planter", " Rødder", " Stængler", " Blade", " Blomster og grønsagsfrugter", " Frø", " Dessertfrugt", " Grøngødningsplanter", "Kapitel 2. Et år med haven", " Vinter", " Forår", " Sommer", " Efterår", "Kapitel 3. Planlægning af den fødevareproducerende have", " Havens størrelse", " Planlægning af grønsagsbede", " Planlægning af krydderhaven", " Planlægning af frugthaven", "Kapitel 4. Grundlaget for god havedyrkning", " Jordbehandling", " Formering", " Pleje under væksten", " Bekæmpelse af sygdomme og skadedyr", " Høst og opbevaring", " Højbedmetoden", "Kapitel 5. Dyrkning af grønsager", " Leguminosae", " Crusiferae", " Solanaceae", " Umbelliferae", " Liliaceae", " Chenopodiaceae", " Cucurbitaceae", " Compositae", " Forskelligt", "Kapitel 6. Dyrkning af frugt", " Rosaceae", " Rutaceae", " Grossulariaceae", " Moraceae", " Forskelligt", "Kapitel 7. Dyrkning af krydderurter", "Kapitel 8. Dyrkning i drivhus", " Forskellige drivhustyper", " Vanding af drivhusafgrøder", " Drivhusafgrøder", "Kapitel 9. Konservering af havens afgrøder", " Saltning", " Tørring", " Eddikesyltning", " Henkogning", " Marmelade og gelé", " Vinfremstilling", " Fremstilling af cider", " Mjødbrygning", " Dybfrysning", "Kapitel 10. Forskellige råd og vejledninger", " Husdyr", " Dræning", " Terrasser", " Havens gangarealer", " Hegn og gærder", " Haveskure", " Vedligeholdelse af haveredskaber", " Levetid for frø og grønsagsudbytter", " Klimaforhold", "Oversætterens kommentar", "Stikordsregister", "Forfatterens tak".Pudsig bog. Den er henvendt til folk, der vil være selvforsynende, men mindre rabiate kan også finde inspiration. Han er ikke økolog, så giftsprøjten er ikke helt bandlyst.

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Video and Camcorder Servicing and Technology - Steve Beeching

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