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Informazioni sul libro

How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning

How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning

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Lunghezza: 50 pagine36 minuti

Descrizione

Smoking fish is one of the most satisfying things somebody can do, giving the fish a unique, strong and rich flavor. Using this helpful guide you can become your own smoker. Chapters include advice on, constructing a smokehouse, recipes, drying, preserving and canning.
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How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning

Azioni libro

Inizia a leggere

Informazioni sul libro

How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning

Lunghezza: 50 pagine36 minuti

Descrizione

Smoking fish is one of the most satisfying things somebody can do, giving the fish a unique, strong and rich flavor. Using this helpful guide you can become your own smoker. Chapters include advice on, constructing a smokehouse, recipes, drying, preserving and canning.
Leggi altro