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Naturally Desserts...
Azioni libro
Inizia a leggere- Editore:
- Gayle Rogalski
- Pubblicato:
- Apr 13, 2010
- ISBN:
- 9781452354897
- Formato:
- Libro
Descrizione
Whole grain, wheat free and sugar free desserts and baked goods mean better nutrition and better health. The cakes, cookies, breads and muffins, pies, etc. found in Naturally Desserts... eCookbook contain whole grains and brown rice syrup sweetener, which provide vitamins, minerals and fiber. 60 whole grain, sugar-free recipes for cakes, pies, cookies, muffins, brownies, cupcakes, breads and more!
Informazioni sul libro
Naturally Desserts...
Descrizione
Whole grain, wheat free and sugar free desserts and baked goods mean better nutrition and better health. The cakes, cookies, breads and muffins, pies, etc. found in Naturally Desserts... eCookbook contain whole grains and brown rice syrup sweetener, which provide vitamins, minerals and fiber. 60 whole grain, sugar-free recipes for cakes, pies, cookies, muffins, brownies, cupcakes, breads and more!
- Editore:
- Gayle Rogalski
- Pubblicato:
- Apr 13, 2010
- ISBN:
- 9781452354897
- Formato:
- Libro
Informazioni sull'autore
Correlati a Naturally Desserts...
Anteprima del libro
Naturally Desserts... - Gayle Rogalski
Naturally Desserts...
by
Gayle L. Rogalski
Natural whole grain, sugar-free recipes for healthy eaters.
SMASHWORDS EDITION
* * * * *
PUBLISHED BY:
Gayle Roaglski on Smashwords
Naturally Desserts…
Copyright © 2010 by Gayle Rogalski
All rights reserved. Without limiting the rights under copyright reserved above, no part of this publication may be reproduced, stored in or introduced into a retrieval system, or transmitted, in any form, or by any means (electronic, mechanical, photocopying, recording, or otherwise) without the prior written permission of both the copyright owner and the above publisher of this book.
Smashwords Edition License Notes
This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each person you share it with. If you're reading this book and did not purchase it, or it was not purchased for your use only, then you should return to Smashwords.com and purchase your own copy. Thank you for respecting the author's work.
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Table of Contents
Introduction
Ingredients
Breads & Muffins
Applesauce Bread
Banana Bread
Blueberry Muffins
Blueberry Nut Bread
Cranberry Bread
Cranberry Muffins
Mango Bread
Mango Muffins
Oatmeal Apple Raisin Muffins
Oatmeal Sweet Potato Muffins
Pear Bread
Pineapple Bread
Pineapple Zucchini Bread
Pumpkin Apple Streusel Muffins
Pumpkin, Date & Nut Bread
Sweet Potato Biscuits
Zucchini Bread
Breakfast Items
Banana Pancakes
Granola
Oatmeal Pancakes
Whole Wheat Pancakes
Cakes, Cupcakes and Coffee Cakes
Apple Upside-Down Cake
Applesauce Cupcakes
Banana Carrot Cake
Blueberry Buckle
Carob 24 Hour Cake
Carob Cake
Carrot Cake
Cheesecake
Cherry Coffee Cake
Christmas Fruit Cake
Fresh Fruit Cake
Spice Cake
Tomato Soup Cake
Cookies and Brownies
Apple Oatmeal Cookies
Carob Brownies
Carob Chip Cookies
Carob Chip Squares
Carob Tiger Bars
Christmas Bells
Coconut Pecan Puffs
Dessert Bars
Pastry Pocket Cookies
Pecan Crispies
Pumpkin Clouds
Fruit Crisps and Pies
Apple Crisp
Cherry Crisp
Cream Cheese Cherry Pie
Sweet Potato Pie
Frostings and Toppings
Blueberry Sauce
Broiled Frosting
Carob Frosting
Cherry Topping or Pie Filling
Coffee Cake Topping
Cream Cheese Frosting
Fruit Cheesecake Toppings
Streusel Topping
Odds and Ends
Better Butter
Glazed Fruit
Whole Cranberry Sauce
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Introduction
Over twenty years ago I started down the path to better nutrition with a desire to provide my family and myself with more healthful and nutritious food than the basic American diet we were used to. It has been a gradual progression and a learning experience. At this point it has resulted in the conversion of many of my favorite recipes from white flour and sugar products to whole grain, lower fat and more healthfully sweetened products.
Today there are a great many people who are also trying to improve their nutrition as
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