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Greek Cookbook: Village Taverna Recipes
Di James Newton
Azioni libro
Inizia a leggereLunghezza: 95 pagine46 minuti
- Editore:
- Springwood Emedia
- Pubblicato:
- Apr 5, 2012
- ISBN:
- 9781476271002
- Formato:
- Libro
Descrizione
Village Taverna Recipes is a book that contains many of the loved traditional peasant dishes from across Greece. From appetizers, salads to traditional Moussaka, Pastisada, Stifado, Sofrito, fish, chicken, Baklava and many more savoury and sweet dishes.
Informazioni sul libro
Greek Cookbook: Village Taverna Recipes
Di James Newton
Lunghezza: 95 pagine46 minuti
Descrizione
Village Taverna Recipes is a book that contains many of the loved traditional peasant dishes from across Greece. From appetizers, salads to traditional Moussaka, Pastisada, Stifado, Sofrito, fish, chicken, Baklava and many more savoury and sweet dishes.
- Editore:
- Springwood Emedia
- Pubblicato:
- Apr 5, 2012
- ISBN:
- 9781476271002
- Formato:
- Libro
Informazioni sull'autore
James Newton is a retired Chef who has had a great career catering for the rich and famous. He has worked all around the world in some of the most exotic locations. Now in his series of ecookbooks he brings together the know how of how to cook regional and international dishes from the places he has visited.From the USA, South American, the Caribbean, Morocco, Middle East, Greece, Italy, UK, Spain and many more discover traditional dishes like the ones you liked on vacation.
Correlati a Greek Cookbook
Anteprima del libro
Greek Cookbook - James Newton
Village
Taverna
Recipes
James Newton
Smashwords Edition
© 2011-12 Springwood emedia
All rights reserved
Contents
About Greece
Greek Cuisine
Greek Cuisine Recipes Appetizers
Tzatziki - Yoghurt dip
Taramosalata
Spicy Cheese Spread
Meatballs Saganaki
Salads
Aubergine salad Bean salad
Beetroot salad
Cabbage & carrot salad
Greek salad Green bean & Tuna salad
Potato and lettuce salad
Spinach and feta lettuce
Tomato and cucumber salad
Tomato and Feta cheese salad
Meat Dishes
Baked Lamb with Oregano Stifado (Beef stew)
Baked Rabbit with mushrooms
Beef with Red Sauce
Charcoal lamb chops
Goat in Clay Pot
Grilled Pork Chops
Hamburger with Herbs
Lamb in Tomato Sauce
Macaroni Baked with Meat
Meat and Potato Casserole Meat Roll
Meatballs with Cracked Wheat
Meatballs with Cumin
Moussaka
Pork in Red Wine Sauce Sofrito
Sausages with Green Peppers
Souvlaki
Stuffed Aubergines
Stuffed Vine leaves Kebab Rice
Veal with Red Beans
Chicken Dishes Chicken Casserole with Lemon Sauce
Chicken in Tomato Sauce
Chicken with Rice Casserole
Chicken with Vegetable and Mastic
Rooster in Red Wine Sauce
Pasta Dishes
Baked Macaroni & Bechamel Sauce
Greek Spaghetti with Shrimps or Prawns
Meat and Macaroni Pie
Pasta with Cheese
Pastitsada (Spicy Beef)
Fish Dishes Bianco Bass from Corfu
Cod with Aromatic Herbs
Cod with Coriander
Charcoaled Swordfish with Zucchini and Mushrooms
Crayfish with Lemon
Fried Battered Fish with Garlic Sauce
Lobster with Rice
Fried Red Mullet
Fried Sardines
Fried Squid
Sole in Cream and Yoghurt Sauce
Tunafish in Herbs
Fried Mussels
Shrimps with Garlic and Spring Onions
Sweet Dishes Almond Pie
Apple Pie
Baklava Rolls Easter Cookies
Halva
About Greece
Approximately 16.5 million tourists visit Greece each year, more than the country’s entire population. Tourism constitutes nearly 16% of the Gross Domestic Product (GDP).
About 7% of all the marble produced in the world comes from Greece.
The world’s third leading producer of olives, the Greeks have cultivated olive trees since ancient times. Some olive trees planted in the thirteenth century are still producing olives.
Greece has zero navigable rivers because of the mountainous terrain. Nearly 80% of Greece is mountainous.
Thousands of English words come from the Greek language, sometimes via the Roman adaptation into Latin and then to English. Common English words from Greek include academy,
apology,
marathon,
siren,
alphabet,
and typhoon.
Greece has more than 2,000 islands, of which approximately 170 are populated. Greece’s largest island is Crete (3,189 sq. miles) (8,260 sq. km.).
Continuously inhabited for over 7,000 years, Athens is one of the oldest cities in Europe. It is also the birthplace of democracy, Western philosophy, the Olympic Games, political science, Western literature, historiography, major mathematical principles, and Western theories of tragedy and comedy.
Greece enjoys more than 250 days of sunshine—or 3,000 sunny hours—a year.
Currently, Greek men must serve from one year to 18 months in any branch of the armed forces. The government spends 6% of the annual Gross Domestic Product (GDP) on the military.
Greece is the leading producer of sea sponges.
Greek ships make up 70% of the European Union’s total merchant fleet. According to Greek law, 75% of a ship’s crew must be Greek.
Greece has more archaeological museums than any other country in the world.
Retirement homes are rare in Greece. Grandparents usually live with their children’s family until they die. Most young people live with their families until they marry.
Many Greek structures such as doors, windowsills, furniture, and church domes are painted
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