HELLO! magazine

RIGHT ROYALS

PERSIAN CRUSTED RACK OF LAMB WITH MINTED JERSEY ROYALS

Serves 4 Preparation time 15 minutes Cooking time 20-30 minutes (depending on preference), plus resting

INGREDIENTS

For the crusted lamb

• 50g/2oz shelled pistachio nuts, chopped
• ½ tsp cumin seeds
• 4 sprigs of fresh mint
• Zest and juice of ½ lemon
• 1 x 8-bone rack of lamb
• 2 tbsp harissa

For the minted Jersey Royals

• 500g/1lb 2oz Jersey Royals• 50g/2oz butter• A small handful• Sea salt and freshly ground black pepper

You’re reading a preview, subscribe to read more.

More from HELLO magazine

HELLO magazine1 min read
Puzzle Time
Puzzles brought to you by PuzzleLife – Britain’s best puzzle magazines! puzzlelife.co.uk See next week’s issue for full solutions
HELLO magazine2 min read
Don’t Miss This Week…
Based on the best-selling book by Julia Donaldson and Axel Scheffler, this colourful production for kids follows Zog and his Flying Doctor crew as they tend to patients – including a sunburnt mermaid, a unicorn with an extra horn and a lion battling
HELLO magazine1 min read
Zendaya Love-all With Tom At California Tennis Clash
Some couples might be tempted to go matchy-matchy for an appearance at a US tennis tournament, but Zendaya and Tom Holland are not some couples. Faultlessas always, Zendaya, 27, stuck to tennis whites – albeit ones from Louis Vuitton – to watch Polis

Related