Forelle pear and Brie beef burger
Jan 29, 2021
1 minute
Makes four burgers
500g mince½ onion, grated1 garlic clove, grated1½ tsp saltBlack pepper1 tsp Worcestershire sauce1 Tbsp butter2 Forelle pears, cored, cut in half and thinly sliced4 tsp brown sugar¼ tsp saltRed pepper flakes4 bunsOlive oil120g Brie2 cups lettuce
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