VOGUE India

Bun in the oven

After trying every get-thin-quick strategy in the book—raw-food cleanses, punishing crash diets, exhausting sweat lodges and draining detoxes—Danielle DuBoise and Whitney Tingle knew they needed to heal themselves with a more mindful and balanced food philosophy if they wanted to genuinely feel better. By 2011, they found their answer in Sakara Life, a food delivery

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