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  • More from Cooking with Paula Deen

    Cooking with Paula Deen2 min read
    Vinegar Versatility
    WHILE THE PROCESS OF CREATING IT MAY SOUND UNAPPEALING, vinegar is widely used in cooking (and even baking)—from making dressings and tenderizing meat to pickling vegetables and “lifting” baked goods—with each type possessing its own unique flavor pr
    Cooking with Paula Deen2 min read
    11 Must-Visit General Stores
    BEFORE THERE WERE BIG GROCERY CHAINS AND SUPERCENTERS, family-run general stores supplied the goods—everything from bags of fluffy white flour to a fetching pair of trousers. If only walls could talk, these still-standing survivors would tell colorfu
    Cooking with Paula Deen2 min read
    Perfect Pesto
    THE BRIGHT, EARTHY FLAVOR of this herbaceous sauce pairs wonderfully with a variety of fresh seasonal vegetables, making it the perfect addition to easily elevate your weeknight meals. Makes 4 servings 1 tablespoon olive oil½ teaspoon kosher salt¼ te

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