David Chang's Question to Entrepreneurs: Are You Doing Good or Bad?
The chef knows he's been successful but wants to make sure his work creates positive change, too.
by Jason Feifer
Sep 01, 2020
4 minutes
“It’s hard for me to appreciate the good things that have happened,” David Chang says. And there have been many. His Momofuku restaurant group made him one of New York City’s most celebrated chefs and restaurateurs, he’s the star of the Netflix series , he is a best-selling cookbook author, and more. This month, Chang releases a new book — a memoir called , which chronicles his rise, as well as his struggles with . Chang is open about his depression and self-doubt, and he now worries for the future of his business and his industry — but hopes that talking about these things sparks positive change in himself and.
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