Taste.com.au

Q&A we’re here to help

Louise

Q My choccy muffins are always dry. How can I make them moist?

There are a few things you can play with. First, reducing the cocoa and adding melted chocolate generally produces a more moist result. Second, the ratio of flour to wet ingredients might be too high. Cutting

You’re reading a preview, subscribe to read more.

More from Taste.com.au

Taste.com.au1 min read
Win It!
You’re going to want to sharpen your competition entering skills for this prize – it’s a Japanese knife, worth a whopping $359.95! The Kaiden Shinka 210 Gyuto has been designed for professional chefs, but is perfect for budding home cooks too. It’s a
Taste.com.au1 min read
Win It!
DRINK UP FOR WE PLANET Great news for all fizzy drink fans: we are giving away two SodaStream Art Sparkling Water Makers, valued at $169 each. With a sleek, cordless and compact design, pull the retro-style lever and have sparkling beverages on tap!
Taste.com.au2 min read
Cook The Cover
Slow-cooking this Northern Thai dish makes the chicken oh-so tender. Our version has a little kick and oodles of noodles - both crispy and silky smooth! Michelle Southan 1 tbs vegetable oil, plus extra, to deep fry 2 tbs Valcom Red Curry Paste 2 tsp

Related