Woman's Day

3 WAYS WITH MUSHROOMS!

PUMPKIN GNOCCHI WITH MUSHROOMS

SERVES 4 PREP 20 MINS COOK 1 HOUR 20 MINS

750g pumpkin, peeled, chunks
1 large potato, pierced
1 cup plain flour, sifted
1 cup finely grated parmesan
2 egg yolks
100g butter, chopped
200g Swiss brown mushrooms, sliced
1 bunch sage, leaves picked
1/3 cup grated dried shiitake

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