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  • 5280 Magazine

    Pleased To Meat You

    Jun 26, 2020 2 minutes
    —PATRICIA KAOWTHUMRONG AND DENISE MICKELSEN

    HANK’S TEXAS BARBECUE

    Est. February 2019

    Hale

    Pit boss Christopher Nicki’s loaded smoked potatoes have turned us into Hank’s regulars. A native of Spring, Texas, he oils and salts the biggest russets he can get before wrapping each in foil for its

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