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  • Farmer's Weekly

    Chicken, pea and potato stew

    Jun 15, 2020 1 minute

    Serves 5 to 6

    Vegetable oil2 onions, diced1 clove of garlic, crushed5ml (110ml (2 tsp) turmeric5ml (1 tsp) paprika5ml (1 tsp) cumin750ml (3 cups) frozen peas1kg chicken (thighs and drumsticks)500ml (2 cups) water30g fresh coriander, chopped600g potatoes, peeledSalt and pepper

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