Fête

FISH SLIDERS /

FISH INGREDIENTS

500G FLATHEAD FILLETS,CUT INTO 8 PIECES1 CUP PLAIN FLOUR1 EGG1 CUP FRESHSALT AND FRESHLY CRACKEDBLACK PEPPER, TO TASTE1/4 CUP OLIVE OIL, FOR SHALLOW FRYING2 TEASPOONS BUTTER, FOR SHALLOW FRYING

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Altro da Fête

Fête1 min lettiRegional & Ethnic
Apple And Fig Bircher Muesli /
INGREDIENTS 2 CUPS ROLLED OATS1+1/2 CUPS APPLE JUICE1 CUP FULL FAT NATURAL GREEK YOGHURT1/2 CUP DRIED FIGS,STALKS REMOVED AND FINELY CHOPPED1/2 TEASPOON CINNAMON2 APPLES GRATED, SKIN ON TO SERVE 1/2 CUP WALNUT CRUMBS1 APPLE CUT INTO FINE STRAWSFULL F
Fête1 min letti
Lentil Cottage Pie / Garlic And Chilli Green Beans
STEW INGREDIENTS 1 TABLESPOON EXTRA VIRGIN OLIVE OIL1 MEDIUM ONION, FINELY CHOPPED2 GARLIC CLOVES, FINELY CHOPPED1 MEDIUM CARROT, FINELY DICED2 STALKS OF CELERY, FINELY DICED1 X 400G TIN DICED TOMATOES1 BAY LEAF1 TEASPOON VEGEMITE1 CUP VEGETABLE STOC
Fête1 min lettiCookbooks, Food, & Wine
Fettuccine With Garlic Breadcrumbs And Greens /
INGREDIENTS 2 CUPS FRESH OR FROZEN GREENVEGETABLES OF CHOICESUGAR SNAPS, GREEN BEANS,BROCCOLINI, PEAS OR SNOW PEAS150G PINE NUTS2-3 TABLESPOONS EXTRA VIRGIN OLIVE OILKNOB OF BUTTER2 GARLIC CLOVES, CRUSHED1/2 CUP OF BREADCRUMBSHOMEMADE OR STORE-BOUGHT