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Weekday wines

Hunter’s, Offshoot Pét-Nat Sauvignon Blanc, Marlborough, New Zealand 2019 90

£12.95-£14.95 Laytons, Jeroboams

The first vintage of this tangy pét-nat, bottled while still fermenting to give it light fizz. It’s naturally cloudy, bone-dry, with vibrant tropical fruit, green apple and ginger zing. Perfect to cut through rich pork belly. TG Alcohol 11.5%

Séguinot Bordet, Petit Chablis, Burgundy, France 2018 92

£14.68-£17.25 Bon Coeur, Chester Beer & Wine, Turville Valley

The family’s entry-level cuvée, made by 13th-generation winemaker Jean-François Bordet. It is bursting with soft green apple and delicate pear notes plus a mineral tang. It’s balanced and lively with a crisp citrus freshness giving lift on the finish. GH Alc 12.5%

Château Dereszla, Dry Tokaji, Tokaj, Hungary 2018 89

£7.99 Lidl

Famed for its sweet wines, Tokaj is gaining a reputation for its dry Furmints. VeryAlc 12.5%

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