Cook's Country


tiny version of this rooster has been hidden in a The Complete Cook’s Country TV Show Cookbook Cook’s Country

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Cook's Country2 min lettiRegional & Ethnic
Letter From The EDITOR
I BELIEVE AMERICA’S COOKS have powerful voices. In addition to inspiring us with their kitchen wisdom, they help us explore culture and our shared humanity. In my new role, I plan to turn an even brighter spotlight on our country’s great cooks. One o
Cook's Country2 min lettiRegional & Ethnic
Parmesan Cheese
If you want the good stuff, make sure to buy an authentic Parmigiano-Reggiano. The package label should tell you if it’s the real deal, but you can also find out by looking at the rind, which has telltale pinhole markings spelling out “Parmigiano-Reg
Cook's Country4 min lettiRegional & Ethnic
Shrimp and Grits
I ONCE DRESSED UP as half of shrimp and grits for Halloween. My best friend, Lauren, was the shrimp, and I was a bag of grits (you can take the girl out of the South …). I can’t actually remember the details, but this Halloween costume led to one of