Home Journal

BY THE SEA

– the feted Michelin-starred European restaurant helmed by chef Paulo Airaudo on the edge of San Sebastián, Spain and its newly minted outpost in Hong Kong – have at least one thing in common: they both overlook each city’s most beautiful sea views.

Stai leggendo un'anteprima, registrati per continuare a leggere.

Interessi correlati