Southern Cast Iron

Tis the Season for Cast Iron

’ll share a little secret about magazine publishing with you: we get to celebrate Christmas twice each year. Given that we need to work three to four months in advance (and sometimes even a year ahead) to complete all the recipe development, photography, and

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Altro da Southern Cast Iron

Southern Cast Iron5 min lettiCookbooks, Food, & Wine
Roasting and Braising
ROASTING—While roasting formerly signified cooking food over an open flame, today roasting indicates foods cooked by a dry, high heat, usually 400° or hotter. Other indicators of a roasting recipe are rubbing a fat on the outside of the food before c
Southern Cast Iron2 min lettiCookbooks, Food, & Wine
Rich and Creamy Risotto
Makes 4 servings 3 tablespoons unsalted butter, divided½ cup diced onion2 teaspoons minced garlic1½ cups Carolina Gold rice1 cup dry white wine1 (32-ounce) carton chicken stock1½ teaspoons kosher salt⅓ cup grated Parmesan cheese¼ cup half-and-half1 t
Southern Cast Iron2 min lettiRegional & Ethnic
Back to Basics
Welcome to the New Year! It couldn’t have come soon enough, right? The last 12 months have been difficult for a lot of us, for a lot of reasons. Many of us are still experiencing the effects, but I know we all agree that this year has the potential t