Bake from Scratch

Editors Letter

NE-LAYER CAKES ARE MY SECRET WEAPON IN THE KITCHEN. It’s a humble formula, but these cakes offer instant elegance for when I’m short on

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Altro da Bake from Scratch

Bake from Scratch11 min lettiCookbooks, Food, & Wine
Falling for Frangipane
Makes 22 to 24 cookies These cookies transform all the rich flavors of tiramisù into a bite-size serving. Dutch process cocoa powder creates an incredibly soft dough that boasts roasted coffee flavors. Hiding beneath creamy Mascarpone Buttercream you
Bake from Scratch2 min lettiCookbooks, Food, & Wine
Cinnamon-Sugar Doughnut Bites
Makes 12 servings Offering the sweet magic of a cake doughnut minus all the hassle of frying, these doughnut bites are baked in your trusty muffin pan. Then they’re covered in melted butter before a luxurious roll in cinnamon-spiced sugar. The result
Bake from Scratch7 min lettiCookbooks, Food, & Wine
Bake Better Brownies
Makes about 9 brownies If you’re looking for a delicate crumb, bold cocoa flavor, and lofty height, our Cakey Brownies are the answer. Cocoa powder, not melted chocolate, gives these brownies their chocolate flavor, meaning they’re less dense and les