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    Australian Hunter7 min read
    Outback Ferals
    On the first afternoon at the property, I went out to explore and found a creek line worth looking at, which would actually turn into the most productive area for the trip. We only had a couple of hours of daylight left so we headed off. It was a kil
    Australian Hunter1 min read
    Encrusted Venison Backstrap
    • 1 venison backstrap, trimmed.• Olive oil.• To taste: Your favourite herbs and spices. Conventionally you might choose sage, rosemary and thyme. For me it’s a little garlic, Murray River pink salt, dried Tasmanian pepper berries, a mix of native her
    Australian Hunter8 min read
    Game & Wine
    There’s an old saying that I learnt from a friend’s father – and it’s one I’ve adopted as my own. He said: “Regardless of cost, the best wine you will ever have is the one you have with friends, over a meal, enjoying a good time.” For me, I like to a

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