Food & Home Entertaining


Ethiopia – Recipes and Traditions from the Horn of Africa by Yohanis Gebreyesus (Kyle Books, R511)

n homage to the Land of Origins, Ethiopia is testament to the prevailing Ethiopian saying “enebla”, which is Amharic for “let us eat”. Yet, flipping through the pages, this cookbook soon reveals itself

Stai leggendo un'anteprima, registrati per continuare a leggere.

Altro da Food & Home Entertaining

Food & Home Entertaining6 min lettiCookbooks, Food, & Wine
The Gold Standard
Visible from miles away, The Leonardo – the 55-storey Legacy Group crown jewel, which is 234m high –was the talk of the town as curious Joburgers watched the behemoth break through the city’s skyline. And now that it has opened its doors, tongues are
Food & Home Entertaining1 min lettiCookbooks, Food, & Wine
NEXT MONTH’S WINNING LETTER WRITER WILL RECEIVE CHALONER PRODUCTS TO THE VALUE OF R2 800! The hamper comprises 1 x 5L award-winning Extra Virgin Olive Oil; 1 x 500ml Premium Extra Virgin Olive Oil gift pack; 3 x 250ml Premium Imported Balsamic Vineg
Food & Home Entertaining2 min letti
Gluten-free Baking at Home – 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More by Jeffrey Larsen (Ten Speed Press, R464) Looking to make gluten-free biscuits, crusty breads and chewy cookies? This tome by American cooking instructo