Good Housekeeping South Africa

One Dish

TEST-KITCHEN NOTES

e’ve figured out how to cook the bird and the sides all at once without adjusting the oven. Timing is everything: first, size up your bird. If it’s going to take 3 hours to roast, start with your longer-cooking veggies (potatoes, butternut, beetroot) at the 90-minute mark; then put in

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