Thai cuisine is one of my favourites and a few days on the Coconut Island, as locals call it, was the perfect excuse to embark on an island food safari. I enjoy exploring the traditional dishes on offer but also the fusion of other cultures and how they all go together.

I’m staying at Outrigger Koh Samui Beach Resort, which is located on a secluded 300m stretch of beach overlooking the tranquil waters of Hanuman Bay. It’s just 10 minutes from the airport, five minutes from Chaweng and 10

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