New Zealand is a nation of immigrants – from Kupe who arrived here more than 1000 years ago, to those whose ancestors made the arduous journey from the ‘old country’, along with more recent arrivals from Asia, Africa and the Middle East. Some move here for love, some for better lives for themselves and their children, while others come for the opportunities that might not be so readily available in the countries they left behind. But moving across the world doesn’t have to mean forgetting your culture or your background: many new New Zealanders find a way to bring a bit of their old country to their adopted one, whether it’s in food, fashion or the arts. NEXT spoke to three Kiwi women making a living by incorporating their heritage into their work.


By bringing a taste of home to New Zealand through her bakery, The Baked Dane, Lisa is able to share her culture with Kiwis while maintaining a strong connection to her Danish upbringing

Lisa Brink is tired. The kind of

Stai leggendo un'anteprima, registrati per continuare a leggere.

Interessi correlati

Altro da NEXT

NEXT4 min lettiCookbooks, Food, & Wine
THE FEEL GOOD flexitarian
SERVES 2 WITH LEFTOVERS 1 medium cauliflower, save the leaves (about 800g)2 tbsp ghee or oilSea salt and black pepper 2 tsp ground cumin1 tsp sweet paprika2 tsp ground corianderChilli flakes or ¼ tsp cayenne, to taste 240g cooked white beans or c
NEXT6 min letti
Smitten With Seattle
Confession time: I’ve wanted to visit Seattle ever since I first saw Grey’s Anatomy. If this rainy city at the tippy-top of north-west America was filled with men who looked like McDreamy and McSteamy, I figured I would be in heaven (conveniently for
NEXT2 min letti
MY TYPICAL MORNING AND EVENING ROUTINE… Nothing makes me feel as good in the morning as yoga. If there was a pill you could take that made you feel as good as yoga everyone would take it. I also like toast or porridge, black coffee, and spend too mu